Dacor SGM466SLPH Installation Guide

Verifying the Package Contents

• Use & Care Manual

• Hold Down Bracket Kit

• Cleaning Kit

• Simmer Plate

• Grate/Burner Cap Pack

• Burner Set

• Gas Pressure Regulator

• Grill Drip Pan (SGM464GG Model Only)

• Grill U-burner (SGM464GG Model Only)

• Grill Heat Control Channels (SGM464GG

Model Only)

• Grill (SGM464GG Model Only)

• Grease Control Box (SGM464GG Model Only)

Installation Planning

Cabinet/Countertop Preparation

The installation of this built-in appliance must be

completed by a qualified appliance technician

or contractor. Proper installation is the owner’s

responsibility.

Carefully check the location where the cooktop

is to be installed. The cooktop should be

placed for convenient access, but away from

drafts that may be caused by open doors and

windows or by HVAC duct outlets. Make certain

that gas and electrical power can be provided

in the selected locations. Plan the installation

so that all minimum clearances are met or

exceeded. Dimensions shown provide minimum

clearances, unless otherwise noted.

WARNINGS:

1. To reduce the risk of personal

injury caused by reaching

over a hot appliance, cabinet

storage space located directly

above the cooktop should be

avoided.

2. Keep appliance area clear

and free from combustible

materials, gasoline and other

flammable vapors and liquids.

3. Failure to provide proper

clearances may result in a fire

hazard!

4. Do not store combustible

materials or items adversely

affected by heat immediately

below the cooktop.

5. The back edge of the cooktop

must remain a minimum

of 2 1/4" (57mm) from any

combustible backsplash

material. This will require

special cabinet and countertop

dimensions.

IMPORTANT:

When installing the cooktop

into a laminated (Formica,

etc.) or synthetic (Corian, etc.)

countertop, radius the corners of

the cutout to prevent cracking of

the countertop.

Follow the countertop

manufacturer’s instructions

regarding the minimum corner

radius, use of heat reflective tape,

reinforcement of corners, etc.

NOTES:

1. If cabinet storage space is to

be provided directly above the

cooktop, the risk of personal

injury may be reduced by

installing a ventilating hood

that projects horizontally a

minimum of 5 inches beyond

the face of the cabinets.

2. Allow a minimum 1/4 inch

clearance between the bottom

of the any cooktop chassis

and all combustible surfaces,

including the upper edge of

a drawer installed below the

cooktop.

3. Access to the underside of

the cooktop and the junction

box must be provided for

inspection and service.

4. A fixed shelf should not be

installed below the cooktop.

5. Clearance inside the cabinet

must allow for proper side

mounting bracket installation.

6. All models are designed for

24” (610mm) minimum base

cabinet depth.

7. The maximum depth of

cabinets installed above

cooking tops is 13 inches

(330mm)

Plan the installation so that the electrical

connection, gas shut-off valve, and pressure

regulator are accessible from the front of the

cabinet.

Model

“A”

Minimum

“A”

Maximum

SGM304

30” (762mm)

36” (914mm)

SGM364

36” (914mm)

42” (1067mm)

SGM365
SGM466

48” (1219mm)

54” (1372mm)

SGM464GG

Model

“B”

Minimum

SGM304

29” (737mm)

SGM364

35 1/4” (895mm)

SGM365
SGM466

46” (1168mm)

SGM466GG

13"

(330mm)

Maximum

3 1/8"

(79mm)

18"

(457mm)

Minimum

30"

(762mm)

Minimum

Clearances to Combustibles

1/4” (6mm)

Mimimum clearance

to combustible

surfaces

Under Cabinet Clearances