LG LSES302ST Owner's Manual

25

O P E R AT I N G   I N S T RU C T I O N S  

Baking results will be better if baking pans are 

centered in the oven as much as possible. If baking 

with more than one pan, place the pans so each has 

at least 1” to 1

1

/

2

” of air space around it.

If cooking on multiple racks, place the oven racks in 

positions B and D (for 2 racks). Place in positions B, 

D, and F (for 3 racks). Place the cookware as shown 

in Fig.1, 2.

Common use with Roasting rack

Split-rack

Heavy duty rack

· Do not reduce recipe temperature.

Cakes
- Layer cakes 

- Bundt cake
Cakes, Specialty
- Cup cakes

- Pound cakes

- Carrot Cake, scratch
Cookies
- Sugar 

- Chocolate Chip

- Brownies
Pizza
- Fresh

- Frozen
Breads
- Biscuit, canned

- Biscuit, scratch

- Muffins
Fruits and Vegetables
- Apples, Baked

- Potatoes, Baked

350°F

350°F

350°F

350°F

350°F

 

350°F

350°F

350°F

 

425°F

400°F

 

350°F

425°F

425°F

375°F

375°F

D

C

C

C

C

 

D

D

D

 

C

C

 

D

D

D

C

C

- 32~35mins.

- 37~43mins.

- 20~30mins.

- 48~52mins.

- 30~45mins.
 

- 9~16mins.

- 9~16mins.

- 30~35mins.
 

- 10~15mins.

- 23~27mins.
 

- 13~17mins.

- 10~12mins.

- 9~15mins.

- 40~45mins.

- 60~80mins.