Hussmann cw2-bge User Manuals

Table of Contents

• Impact Shop Around

  1
• Table of Contents

  2
• Installation

  3
  • NSF Certification

    3
    • Type I

      3
    • Type II

      3
  • Location

    3
    • Wide Island Fronts

      3
  • Shipping Damage

    3
    • Apparent Loss or Damage

      3
    • Concealed Loss or Damage

      3
  • Exterior Loading

    4
  • Merchandisers Shipped with End Installed

    4
  • Shipping Braces

    4
  • Leveling

    4
    • Joining Instructions

      5
    • Prep Case

      5
    • Apply Gaskets

      5
    • Fasten Cases

      5
    • Seal Merchandisers

      6
  • Install Splashguard Brackets

    6
    • Optional Flat End

      7
  • Offsetting Bumpers and Top Rail

    7
  • CW2 End Case Only

    8
  • Installing Partitions

    8
• Refrigeration / Electrical

  9
  • Refrigerant

    9
  • Refrigerant Piping

    9
    • Connection Location

      9
    • Multiplexing

      9
    • Line Sizing

      9
    • Oil traps

      9
    • Pressure Drop

      10
  • Insulation

    10
  • Suction Line

    10
  • Liquid Line

    10
  • Offtime Defrost

    10
  • Refrigeration Thermostat

    11
  • Defrost Termination Thermostat

    11
  • Defrost Sequences

    11
    • Temperature Termination

      11
    • Time Termination

      11
  • Merchandiser Electrical Data

    12
  • Electrical Connections

    12
  • Field Wiring

    12
  • Identification of Wiring

    12
    • Wiring Color Code

      12
• Drip Piping and Splashguards

  13
  • Waste Outlet and Water Seal

    13
  • Installing Drip Piping

    13
    • Drip Pipe Plan View

      14
  • Installing Splashguards

    15
    • To Install Splashguards

      15
    • Optional Flat End

      15
  • Sealing Splashguard to Floor

    16
• Start Up / Operation

  17
  • Start Up

    17
  • Load Limits

    17
  • Stocking

    17
  • Load Limit Profile

    18
  • Shelf Alignment

    18
  • Multi-deck Shelf Configuration

    18
  • Installing Lighted Shelves

    18
  • Installing FDS / NSF Required Thermometer

    20
    • Excerpt from ANSI / NSF-7

      22
    • Excerpt from FDS Food Code

      22
• Maintenance

  23
  • Care and Cleaning

    23
    • Fan Plenum

      23
    • Removable Front Shelf Support

      23
    • Exterior Surfaces

      24
    • Interior Surfaces

      24
  • Cleaning Mirrors

    24
  • Cleaning Homeycomb Assemblies

    25
  • Removing Interior Back Panels

    25
  • Cleaning Under Merchandisers

    26
  • Removing Scratches from Bumper

    26
• Service

  27
  • Replacing Fan Motors and Blades

    27
    • CW2 Unitized End

      27
  • Replacing Fluorescent Lamps

    29
  • Replacing Lamp Holders and End Caps

    29
  • Replacing Electronic Ballasts

    30
  • Replacing Damaged Drain Fitting

    31
  • Repairing Aluminum Coil

    32
    • Solders

      32
    • Technique

      32
• Warranty

  33