Whirlpool RF388LXG User Manuals

Table of Contents

• FRONT COVER

  1
• A NOTE TO YOU

  2
• SAFETY

  3
• PARTS AND FEATURES

  6
• USING YOUR RANGE

  8
  • USING THE SURFACE COOKING AREAS

    8
  • CHARACTERISTICS OF COOKWARE MATERIALS

    10
  • USING THE OVEN

    12
  • BAKEWARE CHOICES

    13
  • USING ALUMINUM FOIL

    13
  • THE ELECTRONIC OVEN CONTROL

    14
  • SETTING THE CLOCK

    15
  • USING THE ELECTRONIC MINUTE TIMER

    15
  • STARTING/CANCELING A FUNCTION

    16
  • BAKING/ROASTING

    17
  • ADJUSTING THE OVEN TEMPERATURE CONTROL

    19
  • BROILING

    20
  • THE OVEN VENT

    23
  • THE STORAGE DRAWER

    24
• USING THE SELF-CLEANING CYCLE

  25
• CARING FOR YOURRANGE

  28
  • CLEANING CHART

    28
  • CLEANING THE CERAMIC GLASS COOKTOP

    30
  • COIL ELEMENTS AND REFLECTOR BOWLS

    31
  • LIFT-UP COOKTOP

    33
  • REMOVING THE OVEN DOOR

    34
  • THE OVEN LIGHT

    35
• TROUBLESHOOTING

  36
• REQUESTING ASSISTANCE OR SERVICE

  38
• INDEX

  39
• WARRANTY

  40