Gaggenau VR414610 Manual
12
Turning off
Turn the control knobs to the 0 position.
9
WARNING
Risk of burns
Heat builds up when the appliance cover is
closed. Let appliance cool down prior to closing
the cover. Never switch on the appliance with
the cover closed. Do not use the appliance
cover to keep food warm or as a surface for
placing objects on it.
Heat builds up when the appliance cover is
closed. Let appliance cool down prior to closing
the cover. Never switch on the appliance with
the cover closed. Do not use the appliance
cover to keep food warm or as a surface for
placing objects on it.
Residual heat display
The illuminated rings behind the control knobs flash
after turning off as long as the appliance is too hot to
safely touch it.
after turning off as long as the appliance is too hot to
safely touch it.
Overheating protection
In the event of overheating, the appliance
automatically turns off the grill heating elements in
order to protect the countertop and cabinets. After the
appliance has sufficiently cooled down, turn it back
on.
automatically turns off the grill heating elements in
order to protect the countertop and cabinets. After the
appliance has sufficiently cooled down, turn it back
on.
Working with the cast roaster pan
The cast roaster pan is especially suitable for
preparing chopped or liquid foods, vegetables, egg
dishes and desserts.
preparing chopped or liquid foods, vegetables, egg
dishes and desserts.
The cast roaster pan is placed on the rear grill heating
element after removing the wire rack. You can prepare
other grilled food on the front wire rack at the same
time.
element after removing the wire rack. You can prepare
other grilled food on the front wire rack at the same
time.
You can obtain further case roaster pans from your
specialist dealer as special accessories (large or
small).
specialist dealer as special accessories (large or
small).
Note: Leave the lava stone trough with the lava stones
in the grill while working with the cast roaster pan.
in the grill while working with the cast roaster pan.
How to grill with the cast roaster pan
1
Remove the rear wire rack.
2
Carefully place the cast roaster pan on the rear
grill heating element.
grill heating element.
3
Turn the control knob for the rear grill heating
element to level 12. Pre-heat the grill until the
heating-up signal goes off.
element to level 12. Pre-heat the grill until the
heating-up signal goes off.
4
Lightly coat the cast roaster pan with oil and
place the food on it that you wish to grill.
place the food on it that you wish to grill.
Settings table
Always preheat the grill until the heating-up signal
goes off.
goes off.
The values in the settings table should only be
regarded as guidelines, since more or less heat may
be required depending on the type and condition of
the food.
regarded as guidelines, since more or less heat may
be required depending on the type and condition of
the food.
Food
Grill setting
Grilling time
Notes
Meat and poultry
Beefsteak, medium, 2 - 3 cm
(0.8 - 1 in)
Beefsteak, medium, 2 - 3 cm
(0.8 - 1 in)
12
4 - 6 min. per side
The steak is medium when meat juice appears on the
surface.
surface.
Lamb chop, 2 cm (¾ in)
10 - 11
6 min. per side
Shish kebabs, 100 g (4 oz)
each
each
8 - 9
12 - 15 min.
Turn several times
Lamb chop, pink, 2 cm (¾ in)
10 - 11
6 min. per side
Pork neck steak, 2 cm
10 - 11
6 - 8 min. per side
Bratwurst, 50 - 100 g (2 - 4 oz)
9 - 10
10 - 15 min.
Turn several times
Hamburger, 1 cm (1/2 in)
9 - 10
12 - 15 min.
Turkey steaks (2 cm; ¾ in)
9 - 10
12 - 15 min.
Chicken wings 100 g (4 oz)
9
15 - 20 min.
Turn several times
Fish and seafood
King prawns
King prawns
9 - 10
6 - 8 min.
Use prawns with shells, raw or pre-cooked.