Cuisinart HM-50DR Manual De Usuario

Inserting Beaters 
1.   Unplug the mixer and set the speed 

control to OFF.

2.   Insert beater with collar into the larger 

hole. Push beater in until it clicks into 
place. Insert the beater without collar 
into the smaller hole. Push beater in 
until it clicks into place.

Turning Mixer On and Changing Speeds
1.   To turn mixer on, simply push the slide 

switch forward to Speed 1. 

2.  Push the slide switch forward to 

increase the speed. To turn off your 
mixer, position the slide switch to Off.

Cleaning and Removing Beaters
1.   Before cleaning the Power Advantage

™

 

Hand Mixer, set the speed control to 
OFF and unplug it from the wall 
outlet. Lift the beater release lever 
and remove beaters from the mixer. 
Wash the beaters after each use in 
hot, soapy water or in a dishwasher.

2.   NEVER PUT THE MOTOR 

HOUSING IN WATER OR OTHER 
LIQUID TO CLEAN. Wipe with a 
damp cloth or sponge. Do not use 
abrasive cleansers, which could 
scratch the surface.

 

 NOTE: DO NOT USE NONSTICK 
COOKWARE WITH THE CUISINART

The Power Advantage

™

 Hand Mixer 

should always be set on the lowest 
speed when you start mixing.
Speed 1
 • 

 

 

Start mixing most 
ingredients together

  •  Combine dry ingredients
  •  Cream butter and sugar to mix
  •  Mix heavy cookie doughs
  •  Mash potatoes/squash
 • 

 

 

Add nuts, chips, dried fruit to 
doughs and batters

 • 

 

 

Add flour to batters, or liquids to 
dry ingredients

  •  Start mixing frostings
  •  Start mixing cake mixes
Speed 2
  •  Add eggs to batters/doughs
  •  Start to whip potatoes/squash
  •  Mix pudding batters

Speed 3
  •  Complete beating cake mixes
  •  Mix scratch cake batters
  •   Cream butter and sugar until light 

and fluffy

  •  Complete mixing frostings
  •  Whip potatoes/squash
  •  Beat whole eggs/yolks
  •  Start whipping cream

Speed 4
  •  Complete whipping cream

Speed 5
  •  Whip egg whites
  •   Whip butter or cream cheese to light 

and fluffy consistency for dips and 
spreads 

Mixing Tips
• Always read entire recipe and measure 

all ingredients before beginning the 
mixing process.

• For best results, do not measure flour 

directly from the bag. Pour into a 
container or bowl, scoop out the flour 
and level with the back of a knife or 
spatula. For flour stored in a container, 
stir before measuring.

• Eggs, butter or cream cheese combine 

more thoroughly at room temperature. 

• Remove butter for recipe first and cut 

into ½-inch pieces, then measure out 
remaining ingredients for recipe. This 

4

Collar

Larger
Hole