GE 164D2966P205-1 Manuel D’Utilisation

17

18

6

5

4

1

3

3

2

1

14

13

12

14

10

16

15

13

12

11

10

9

1 Oven Door Gasket

4, 30, 35

2 Convection Fan and

11

Heating Element
Operates during convection 
cooking.

3 Oven Broil Element

3, 4, 27, 36

4 Model and Serial 

2

5 Automatic Oven Door Latch

30–32

6 Oven Vent

4

7 Oven Light Pads Lets you turn

—

interior oven lights on and off.

8 Oven Control, Clock & Timer

6–9

9 Oven Vent Grille

30

10 Oven Interior Light

36

11 Probe Outlet

16, 24, 25

12 Oven Shelf Supports

4, 10, 12, 15,

Shelf positions for cooking are

16, 18, 29,

suggested in the Convection 

30, 34

Cooking, Baking, Roasting and 
Broiling sections.

13 Bake Element May be lifted 

3, 4, 36

gently for wiping the oven floor.

14 Lift-Off Oven Door

3, 27, 

30, 35

15 Oven Shelves with Stop-Locks

4, 10, 12, 15

16, 18, 29,

30, 34

16 Probe

16, 24, 25, 36

17 Roasting Rack

15, 34

18 Broiler Pan and Grid

4, 15, 23,

24, 27–30, 34

5

R O A S T

TIMER

ON/OFF

ON/OFF

1

6

START

CLEAR

OFF

2

7

3

8

4

9

5

0

CLOCK

START

CLEAR

OFF

OVEN

LIGHT

ON/OFF

CONVECTION

P R O B E

B A K E

CONVECTION

AUTO SELF

C L E A N

B R O I L

HI=

DELAY
START

BAKE

COOKING

TIME

U P P E R   O V E N

AUTO SELF

C L E A N

O V E N
L I G H T

DELAY
START

BAKE

COOKING

TIME

L O W E R   O V E N

LO=

B R O I L

HI=

LO=

8

7

7