Whirlpool SS385PEE Manuel D’Utilisation

9

Hot air must circulate around the pans in the
oven for even heat to reach all parts of the
oven. This results in better baking.

Place the pans so that one is not directly
over the other.

For best results, allow 1

1

⁄

2

 to 2 inches

(4 to 5 cm) of space around each pan and
between pans and oven walls.

Use only one cookie sheet in the oven at
a time.

Use the following as a guide to determine
where to place the pans:
1 pan
Place in the center of the oven rack.
2 pans
Place in opposite corners of the oven rack.

When you first plug in the range, the
entire display appears followed by a
flashing time-of-day. If, after you set the
clock (see “Setting the clock” on the next
page), the display flashes, your electricity
was off for a while. Reset the clock.

When you are not using the oven, the
control is an accurate clock.

When you are using the oven or Minute
Timer, the display will show times, tem-
perature settings, and the command pads
that have been pressed.

When showing the time of day, the
display will show the hour and minutes.

When you are using the Minute Timer,
the display will show minutes and seconds
for time less than 1 hour and hours and
minutes for time over 1 hour.

The command pads tell the oven what to do
and in what order. A few examples:
– Clock tells the oven you are going to set

the clock.

– Off/Cancel tells the oven to turn off.
– Increase/Decrease pads change time or

temperature. Press a pad briefly to change
time or temperature by a small amount.
Press and hold a pad to change time or
temperature by a larger amount.

Each command pad (except Off/Cancel)
has its own Indicator Light. The Indicator
Light comes on when you touch the
command pad.

3 or 4 pans
Place in opposite corners on each oven
rack. Stagger pans so no pan is directly
over another.

When you are using Cook Time and/or
Stop Time, the display will show hours
and minutes.