Whirlpool Roper RME30000 Manuel D’Utilisation

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6
Range
 
COOKTOP USE
Cooktop Controls
The control knobs can be set anywhere between HI and LO. Push 
in and turn to setting. On some models, the surface cooking area 
locator shows which element is turned on. Use the following 
chart as a guide when setting heat levels.
Coil Elements and Burner Bowls
(on some models)
Coil elements should be level for optimal cooking results. Burner 
bowls, when clean, reflect heat back to the cookware. They also 
help catch spills.
1.
Oven Vent
2.
Surface Burner
3.
Anti-Tip Bracket
4.
Door Stop Clip
5.
Model and Serial Number Plate 
(behind left side of storage drawer)
6.
Storage Drawer
7.
Control Panel
8.
Automatic Oven Light Switch
(on some models)
9.
Broil Element (not shown)
10.
Door Gasket
11.
Bake Element
12.
Self-Clean Latch (on some models)
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so can result in death or fire.
SETTING
RECOMMENDED USE
HI
Start food cooking.
Bring liquid to a boil.
6-8
[MED- HI]
Hold a rapid boil.
Quickly brown or sear food.
5
[MED]
Maintain a slow boil.
Fry or sauté foods.
Cook soups, sauces and gravies.
2-4
[MED- LO]
Stew or steam food.
Simmer.
LO
Keep food warm.
Melt chocolate or butter.