Electrolux E30MO65GSS Manuel Du Propriétaire
11
Information you Need to know
aBout saFety
• Check foods to see that they are cooked to
the United States Department of Agriculture’s
recommended temperatures.
recommended temperatures.
teMP
Food
160˚F For fresh pork, ground meat, boneless
white poultry, fish, seafood, egg dishes
and frozen prepared food.
and frozen prepared food.
165˚F For leftover, ready-to-reheat refriger-
ated, and deli and carry-out “fresh”
food.
food.
170˚F white meat of poultry.
180˚F Dark meat of poultry.
To test for doneness, insert a meat thermometer in
a thick or dense area away from fat or bone. nEvEr
leave the thermometer in the food during cooking,
unless it is approved for microwave use.
• AlwAyS use potholders to prevent burns when
a thick or dense area away from fat or bone. nEvEr
leave the thermometer in the food during cooking,
unless it is approved for microwave use.
• AlwAyS use potholders to prevent burns when
handling utensils that are in contact with hot
food. Enough heat from the food can transfer
through utensils to cause skin burns.
food. Enough heat from the food can transfer
through utensils to cause skin burns.
• Avoid steam burns by directing steam away
from the face and hands. Slowly lift the farthest
edge of a dish’s covering and carefully open
popcorn and oven cooking bags away from
the face.
edge of a dish’s covering and carefully open
popcorn and oven cooking bags away from
the face.
• Stay near the oven while it’s in use and check
cooking progress frequently so that there is no
chance of overcooking food.
chance of overcooking food.
• nEvEr use the cavity for storing cookbooks or
other items.
• Select, store and handle food carefully to pre-
serve its high quality and minimize the spread
of foodborne bacteria.
of foodborne bacteria.
• keep waveguide cover clean. Food residue can
cause arcing and/or fires.
• Use care when removing items from the oven
so that the utensil, your clothes or accessories
do not touch the safety door latches.
do not touch the safety door latches.
• keep aluminum foil used for shielding at least
1 inch away from walls, ceiling and door.