Frymaster 8C Manuale Utente

i 

1.1 

Parts Ordering and Service Information .......................................................................... 1-1 

1.2 Safety 

Information ........................................................................................................... 1-1 

1.3 Equipment 

Description .................................................................................................... 1-2 

1.4 

Installation, Operating, and Service Personnel ................................................................ 1-2 

1.5 Definitions........................................................................................................................ 1-3 
1.6 

Shipping Damage Claim Procedure................................................................................. 1-3 

 
CHAPTER 2:  Installation Instructions 

2.1 General 

Installation 

Requirements................................................................................... 2-1 

2.2 Caster/Leg 

Installation ..................................................................................................... 2-2 

2.3 Pre-Connection 

Preparations ........................................................................................... 2-2 

2.4 

Connecting to the Electrical Power Supply ..................................................................... 2-3 

 

Field Connection Wiring Diagrams ................................................................................. 2-4 

 
CHAPTER 3:  Operating Instructions 

3.1 Introduction...................................................................................................................... 3-1 
3.2 Operating 

Instructions...................................................................................................... 3-2 

3.3 

Shutting the Cooker Down............................................................................................... 3-2 

3.4 

Boiling Out the Cookpot.................................................................................................. 3-3 

 

 

4.1 

Daily Preventive Maintenance......................................................................................... 4-1 

4.2 

SMS II Controller Simmer Mode Adjustment................................................................. 4-2 

 
CHAPTER 5:  Operator Troubleshooting  

5.1 Introduction...................................................................................................................... 5-1 
5.2 

Operator Troubleshooting Guides.................................................................................... 5-2 

5.3 

Replacing the Controller or Controller Wiring Harness .................................................. 5-3 

5.4 Replacing 

Fuses ............................................................................................................... 5-4 

6.1 

Functional Description of Electric Cookers 8SMS, 8BC, and 8C................................... 6-1 

6.2 

Accessing Equipment for Servicing................................................................................. 6-2 

6.3 

Replacing Equipment Components.................................................................................. 6-2 

6.3.1 Replacing 

the 

Controller .................................................................................................. 6-2 

6.3.2  Replacing the Transformer, Basket Lift Relay, Contactor, or Solenoid Valve ............... 6-2 
6.3.3 Replacing 

the 

Element ..................................................................................................... 6-3 

6.3.4  Replacing the High-Limit Thermostat ............................................................................. 6-4 
6.3.5  Replacing a Water Level Sensor or the Temperature Probe............................................ 6-5 
6.3.6 Replacing 

the 

Pressure Regulator .................................................................................... 6-6 

6.3.7 Replacing 

the 

Water 

Faucet ............................................................................................. 6-7 

6.3.8  Replacing the Cookpot or Rinse Tank ............................................................................. 6-8 
6.3.9  Replacing the Basket Lift Motor and Related Components .......................................... 6-10