Manuali utente per Smeg CIR900X

Sommario

• 1. PRECAUTIONS FOR USE

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• 2. Disposal instructions - Our environment policy

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• 3. Safety Precautions

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• 4. GETTING TO KNOW YOUR APPLIANCE

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• 5. BEFORE installation

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• 6. using the HOB

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  • 6.1 Gas hob

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  • 6.2 Practical hints for using the burners

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  • 6.3 Pan diameters

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    • 1 Auxiliary

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    • 2 Semi rapid

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    • 3 Rapid

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    • 4 Ultra rapid

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    • 1 Auxiliary

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    • 2 Semi rapid

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    • 3 Rapid

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    • 4 Ultra rapid

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• 7. CLEANING AND MAINTENANCE

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  • 7.1 Cleaning stainless steel

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  • 7.1.1 Routine daily cleaning

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  • 7.1.2 Food stains or spills

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    • 7.2 Cleaning the gas components

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• 8. INSTALLING THE APPLIANCE

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  • 8.1 Fitting the appliance in the top

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  • 8.2 Clearance above and around domestic appliances Extract from AS5601

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    • 1 Overhead clearances - (Measurement A) Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s in...

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    • 2 Side clearances - (Measurements B & C) Where B, measured from the periphery of the nearest burner to any vertical combustible ...

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    • 3 Additional requirements for Freestanding and Elevated Cooking Appliaces - (Measurements D & E) Where D, the distance from the ...

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    • 1 Requirement 3 does not apply to a freestanding or elevated cooking appliance which is designed to prevent flames or the cooking vessels from extending beyond the periphery of the appliance.

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    • 2 The ‘cooking surface area’ is defined as that part of the appliance where cooking normally takes place and does not include those parts of the appliance containing control knobs.

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    • 3 For definition of hob, see Clause 1.4.64.

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    • 4 For definition of trivet, see Clause 1.4.109.

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    • 5 Consideration is to be given to window treatments when located near cooking appliances. See Clause 5.3.4.

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  • 8.3 Room ventilation

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  • 8.4 Discharge of combustion products

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• 9. GAS CONNECTION

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  • 1 annealed copper pipe or;

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  • 2 flexible hose according to AS/NZ1869 & be at least Class “B”, 10 mm diameter.

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  • 9.1 Electrical connection

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• 10. ADAPTING TO DIFFERENT TYPES OF GAS

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  • 10.1 Changing the hob nozzles

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    • 1 Remove the pan stands, all the burner caps and the flame diffuser rings

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    • 2 Use a 7 mm socket wrench to unscrew the burner nozzles;

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    • 3 Replace the burner nozzles depending on the type of gas to be used (see point "10.2 Burner and nozzle characteristics table").

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    • 4 Put the burners back into place correctly.

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  • 10.2 Burner and nozzle characteristics table

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• 11. Final operations for gas appliances

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  • 11.1 Adjusting the minimum setting for natural gas

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  • 11.2 Adjusting the minimum for bottled gas

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  • 11.3 Greasing the gas taps

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