Manuale UtenteSommario1. Instructions for proper use22. Disposal instructions - Our environment policy23. safety precaution34. INTENDED USE OF THE APPLIANCE45. KNOW YOUR COOKER46. before first use47. USE OF THE HOB57.1 Lighting of the hob burners57.2 Practical advice for using the hob burners57.3 Diameter of the vessels to be used on each burner58. Front control panel69. USE OF THE OVENS89.1 Warnings and general advice89.2 Cooling system89.3 Use of the electric grill in the large oven89.4 Use of the electric grill in the auxiliary oven89.5 How to use the grill89.6 WARNING99.7 Storage compartment910. ELECTRONIC PROGRAMMER1010.1 Clock adjustment1010.2 Semiautomatic cooking1010.3 Automatic cooking1010.4 End of cooking1010.5 Minute Counter1110.6 Adjusting alarm volume1110.7 Switching off the alarm1110.8 Cancellation of set data1110.9 Changing the set data1111. CLEANING AND MAINTENANCE1211.1 Cleaning stainless steel1211.2 Ordinary daily cleaning1211.3 Food stains or residues1211.4 Cleaning of the hob components1211.4.1 Grids1211.4.2 Burner caps and flame cap crowns1211.4.3 The spark plugs and thermocouples1211.5 Cleaning of oven1311.6 Door glass1312. EXTRAORDINARY MAINTENANCE1412.1 Lubrication of the taps1412.2 Replacement of light bulb1412.3 Removing the door1412.4 Oven door seal1413. INSTALLATION OF THE APPLIANCE1513.1 Electrical connection1513.2 Gas connection1613.3 Room ventilation1713.4 Clearance above and around domestic cookers171 Requirement 3 does not apply to a freestanding or elevated cooking appliance which is designed to prevent flames or the cooking vessels from extending beyond the periphery of the appliance.182 The ‘cooking surface area’ is defined as that part of the appliance where cooking normally takes place and does not include those parts of the appliance containing control knobs.183 For definition of hob, see Clause 1.4.64.184 For definition of trivet, see Clause 1.4.109.185 Consideration is to be given to window treatments when located near cooking appliances. See Clause 5.3.4.1814. ADAPTATION TO DIFFERENT TYPES OF GAS1914.1 Replacement of nozzles on the hob191 Extract the grids and remove all the caps and flame-spreader crowns;192 Unscrew the burner nozzles with a 7 mm socket wrench;193 Replace the nozzles according to the type of gas to be used and the description in paragraph "14.2 Burner and nozzle characteristics table ";194 Replace the burners in the correct position.1914.2 Burner and nozzle characteristics table2014.3 Arrangement of the burners on the hob201 Auxiliary202 Semi rapid203 Rapid204 Triple crown2015. FINAL OPERATIONS2115.1 Regulation of the hob burner minimum level for natural gas2115.2 Regulation of the hob burner minimum level for ULPG2115.3 Mounting the rear top skirtboard (where applicable)2115.4 Wall fixing22Dimensioni: 1,37 MBPagine: 24Language: EnglishApri il manuale