Electrolux E30GF74HPS オーナーマニュアル

Oven Rack Positions

AlwAys ArrAnge oven rAcks when The oven is cool (Prior To oPerAT-

ing The oven) Always use oven mitts when the oven is hot.

1 Oven Rack

Multiple Oven Racks

Air Circulation in the Oven

For best air circulation and baking results allow

2-4» (5-10 cm) around the cookware for proper air

circulation and be sure pans and cookware do not

touch each other, the oven door, sides or back of

the oven cavity. The hot air must circulate around

the pans and cookware in the oven for even heat

to reach around the food.

Getting Started

BEForE SETTInG ovEn ConTrolS (ConT’D)

cautioN

always use pot holders or oven mitts when adjusting the oven racks. Wait until the oven has

completely cooled if possible. oven racks may be Hot and may cause burns.

Rack

positions

30” Range oven Rack Positions

RECOMMENDED RACK POSITIONS

Rack Positions

MODE: BAKE
1 Rack, general use

1 Rack, specific use:

Frozen pies,

2 or 3

Angel food cake,

2 or 3

Bread, Casseroles,

2 or 3

Small cuts of meat or poultry

2 or 3

Turkey, Roast or Ham

2 Racks :

5 & 9 or 2 & 5

Cakes

5 & 9 or 2 & 5

Croissants

5 & 9

MODE: CONVECTION BAKE
1 Rack

2 Racks:

5 & 9

Cakes

2 & 5

Croissants

5 & 9

3 Racks

1, 5 & 9

Note: Always use caution when removing food.