Lincoln impinger conveyor oven 3255 ユーザーズマニュアル

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Impinger 3255 – Operator Manual 
10 
STAND AND FINGER ASSEMBLY
 
 
 
4. Before installing the retaining brackets in 
the oven(s), be sure all of the packing 
material is removed from the plenum 
shroud. Install the finger retaining 
brackets by placing them upside down 
and hooking the retaining pin as shown 
above. 
5. Rotate the finger brackets until the  
notches in the brackets sit on the 
retaining pins. 
6. Assemble fingers as shown in 
steps 7 and 8. 
7. Insert columnating plate so the step
goes under the lip of the finger housing
and the plate lies flush with the housing
side edge.
8. Install cover by sliding it on the 
small end. 
9. Insert assembled finger through 
door opening starting with lower 
left. NOTE: The customer 
MUST tell you what position to 
place the assembled finger in, 
for their application. 
1. The stand is a 55” (1397 mm) x 49” (1245 
mm) rectangle. Set it in place with a 55” 
side facing out. This will be the front of 
the oven. Using a carpenter’s level, level 
all four (4) sides of the stand. To raise or 
lower the stand use the leg adjusters. 
Ovens on casters require a level floor. 
NOTE: The oven top is packed with oven 
stand. Remove top from stand before 
assembly. 
2. Remove the oven from the dolly and 
set it on the stand.  The control panel 
should be on the right rear as you 
face the oven. Be sure that the oven 
sets squarely on the stand and is fully 
seated. For a single oven, install top. 
For double, see step 3. 
3. If you purchased a double stack oven, 
place the second oven on top of the 
first one. Be sure that it sets on 
squarely and is fully seated. The 
control panel goes on the right rear. 
Now install oven top.