Gaggenau RF411701 使用とお手入れ

Depends on the type of food.

At a temperature of 0 °F (-18 °C):

▯

Fish, sausage, ready meals and cakes 
and pastries:
up to 6 months

▯

Cheese, poultry and meat:
up to 8 months

▯

Vegetables and fruit:
up to 12 months

Food should be frozen solid as quickly as possible 
in order to retain vitamins, nutritional value, 
appearance and flavor.

To prevent an undesirable temperature rise when 
placing fresh food in the Freezer Compartment, 
switch On super freezing several hours beforehand. 
As a rule, 4–6 hours is adequate. 24 hours are 
necessary when using the maximum freezer capacity 
fully.

After 2  days the  temperature set before super freezing 
is automatically restored.

Press the SUPER Button ³.

The Display Panel indicates the symbol “SUPER¾”.

Press the SUPER Button ³.

Depending on the type and application, select one of 
the following options:

▯

at room temperature,

▯

in the refrigerator,

▯

in an electric oven, with/without convection,

▯

in the microwave.

Do not refreeze thawing or thawed food. Only ready 
meals (boiled or fried) may be refrozen.
Do not store the frozen produce for the maximum 
storage period.