Electrolux E30MC75JSS オーナーマニュアル

The conv convert option allows you to convert any 
normal baking recipe using the convection bake 
feature. The control uses the normal recipe settings 
and adjusts to a lower temperature for convection 
baking. Conv convert must be used with CONV 
BAKE feature.

•  Superior multiple oven rack performance.

•  Some foods cook up 25 to 30% faster, saving 

time and energy.

•  No special pans or bakeware required.

•  Place food items using the recommended rack 

positions. When baking with a single rack use 
rack positions 3 or 4. When using 2 racks use 
rack positions 2 & 6. When using 3 racks use 
rack positions 1, 4 & 7.

•  Cookies and biscuits should be baked on pans 

with no sides or very low side to allow heated air 
to circulate around the food.

•  Food baked on pans with a dark fi nish will cook 

faster.

•  When placing multiple food items in the oven 

allow 2-4” (5-10cm) of space between the food 
items for proper air circulation.

•  You may press CANCEL any time when 

setting the control or during the cooking 
process.

Once CONV CONVERT is pressed the oven 
display shows PRE-HEATING. After the oven 
reaches the converted set temperature, PRE-
HEATING will turn off and a beep will indicate the 
oven is ready. 

The added conv convert option will automatically 
lower the set temperature you set from the bake 
recipe to an adjusted conv bake temperature.

When conv convert is used with cook time “CF” 
(Check Food) will be displayed when the cook 
time is 75% complete. The control will also beep at 
regular intervals until baking has fi nished.

See the example below to set conv bake, starting 
immediately with the auto-suggest (default) setting 
of 350°F (176°C) and adding the conv convert 
option.

To add or change any cook settings after this 
feature has started: 

• Select 

the 

LOWER oven. Make temperature 

changes using the + or - keys. Each press of + 
or - will adjust the temperature by 5° F ( or 2°C).

•  If changing cooking times, select the cook 

duration or end time keys needed to make the 
changes.

  

1. Press LOWER OVEN

2. Press CONV BAKE

3. Press CONV CONVERT

4. Press START