KitchenAid KFRU368T ユーザーズマニュアル

1. Unplug grill or disconnect power.

2. To remove glass light cover, remove screw and gently pry 

downward with a small flat-blade screwdriver at the left side 
of the cover, and pull away from the retainer.

3. Remove bulb from socket.

4. Replace bulb with a new 12-volt, 25-watt maximum, halogen 

bulb, using a tissue or wearing cotton gloves to handle the 
bulb. Do not touch the bulb with bare fingers.

5. Replace glass light cover by placing sides of the lens into the 

clips in the light housing and tighten the screw.

6. Plug in grill or reconnect power.

IMPORTANT: Before cleaning, make sure all controls are off and 
the grill is cool. Always follow label instructions on cleaning 
products.

For routine cleaning, wash with soap and water using a soft cloth 
or sponge. Rinse with clean water and dry at once with a soft, 
lint-free cloth to avoid spots and streaks.

Do not use steel wool to clean the grill, as it will scratch the 
surface.

Use vinyl grill cover, available from your local dealer, to protect 
finish from weather. See “Assistance or Service” section.

IMPORTANT: Do not use soap-filled scouring pads, abrasive 
cleaners, Cooktop Polishing Creme, steel wool, gritty wash 
cloths or paper towels.

Cleaners should not contain chlorine. Damage may occur.

Food spills should be cleaned as soon as entire grill is cool. Spills 
may cause permanent discoloration.

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Rub in direction of grain to avoid scratching or damaging the 
surface.

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KitchenAid

®

 Stainless Steel Cleaner and Polish Part Number 

4396920 (not included): 
See “Assistance or Service” section to order.

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Liquid detergent or all-purpose cleaner.

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Rinse with clean water and dry with soft, lint-free cloth.

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Vinegar to remove hard water spots.

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Glass cleaner to remove fingerprints.

IMPORTANT: Do not use a steel or fiber scraper on grill grates. 
Immediately after you are finished cooking, loosen food soil with 
a brass bristle brush. Turn all burners to HI for 10-15 minutes with 
the hood closed to burn off food soil. Turn off all burners, raise 
the hood and let grates cool. Use the brass bristle brush to 
remove ash from the grill grates.

When completely cool, grill racks can be removed for thorough 
cleaning. Clean them with a mild detergent and warm water. 

For baked-on soil, prepare a solution of 1 cup (250 mL) ammonia 
to 1 gal. (3.75 L) water. Soak grates for 20 minutes, then rinse 
with water and dry completely.

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Liquid detergent or an all-purpose cleaner. 

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Rinse with clean water and dry with soft, lint-free cloth.

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For tough spots or baked-on grease, use Heavy Duty 
Degreaser Part Number 31552, a commercial degreaser 
designed for stainless steel.
See “Assistance or Service” section to order.

IMPORTANT: Make sure gas supply is off and all control knobs 
are in the OFF position. Make sure the side burner is cool.

The quality of this material resists most stains and pitting, 
providing that the surface is kept clean and protected.

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Apply stainless steel polish to all non-cooking areas before 
first use. Reapply after each cleaning to avoid permanent 
damage to surface.

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Cleaning should always be followed by rinsing with clean 
warm water.

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Wipe the surface completely dry with a soft cloth.

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For tough spots or baked-on grease, use Heavy Duty 
Degreaser Part Number 31552, a commercial degreaser 
designed for stainless steel.
See “Assistance or Service” section to order.

Discoloration of stainless steel on these parts is to be expected, 
due to intense heat from the burners. Always rub in the direction 
of the grain. Cleaning should always be followed by rinsing with 
clean, warm water.

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Liquid detergent or all-purpose cleaner.

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Rinse with clean water and dry completely with a soft, lint-
free cloth.

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A heavy-duty scrub sponge can be used with mild cleaning 
products. 

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For small, difficult-to-clean areas, use Heavy Duty Degreaser 
Part Number 31552, a commercial degreaser designed for 
stainless steel.
See “Assistance or Service” section to order.

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