Whirlpool GJC3654 사용자 설명서

The dual-size elements offer flexibility to cook using different 
sizes of cookware. The single element can be used in the same 
way as a regular element. The dual element combines the inner 
and outer elements and is recommended for larger cookware, 
large quantities of food, and home canning.

1. Touch ON/OFF.

2. Touch HEAT ZONE SIZE to select desired zone diameter.

3. Choose a power level between HI and WARM LO. Touch the 

“+” or “-” keypad to increase or decrease power.

4. When finished cooking, touch ON/OFF to turn surface 

cooking area(s) off individually, or touch ALL OFF to turn all 
elements off at the same time.

The ALL OFF cooktop touch controls turn off all surface cooking 
areas.

The Control Lock cooktop touch control averts unintended use of 
the surface cooking areas. When the cooktop is locked out, the 
surface cooking areas cannot be turned on by the cooktop touch 
controls.

To Lock Cooktop: Press and hold the CONTROL LOCK/
ALL OFF keypad for 5 seconds. After 5 seconds, CONTROL 
LOCK will glow red, indicating that the cooktop touch controls 
are in the lockout position.

To Unlock Cooktop: Press and hold the CONTROL LOCK/
ALL OFF keypad for 5 seconds.

The WARM HI and WARM LO functions can be used to keep 
cooked foods warm, and may be used whether or not the other 
surface cooking zones are in use. One hour is the recommended 
maximum time to maintain food quality.

The WARM HI  and WARM LO functions are available on all the 
surface cooking elements. 

WARM HI provides higher temperature warming. The WARM HI 
function is also ideal for melting chocolate or butter.

It is not recommended for heating cold foods. When the WARM 
HI or WARM LO functions are in use, it will not glow red like the 
cooking zones, but the indicator light will glow on the control 
panel. 

Use only cookware and dishes recommended for oven and 
cooktop use, and that have flat bottoms to make direct contact 
with the cooktop surface. Use pot holders or oven mitts to 
remove cookware.

Cover all foods with a lid or aluminum foil. Do not use plastic 
wrap to cover food, as it may melt onto the cooktop surface. 
When warming baked goods, allow a small opening in the cover 
for moisture to escape.

Food quality may deteriorate if food is kept on the WARM LO 
function for an extended period of time. For best results, keep 
food warm for no longer than 30 to 45 minutes.

1. Touch ON/OFF.

2. Touch the “plus” (+) keypad once for WARM LO.

3. When finished cooking, touch ON/OFF to turn off surface 

cooking area.

1. Touch ON/OFF.

2. Touch the “plus” (+) keypad twice for WARM HI.

3. When finished cooking, touch ON/OFF to turn off surface 

cooking area.

A

B