Whirlpool Microwave Products Development Limited. RED78109Y 사용자 설명서

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Turntable On/Off
For best performance, the turntable should be on during 
microwave cooking.
If using oversized cookware that does not turn freely on the 
microwave turntable, turn the turntable OFF. To turn off the 
turntable, touch TURNTABLE. When cooking with the turntable 
OFF, food should be turned halfway through the cooking process.
NOTE: The turntable cannot be turned off during any auto cooking 
cycle.
Cookware and Dinnerware
Cookware and dinnerware must fit on the turntable. Always 
use oven mitts or pot holders when handling because any dish 
may become hot from heat transferred from the food. Do not 
use cookware and dinnerware with gold or silver trim. Use the 
following chart as a guide, then test before using.
Material
Recommendations
Aluminum Foil, 
Metal
See the “Aluminum Foil and Metal” section.
Browning Dish
Bottom must be at least 
3
/
16
" (5 mm) 
above the turntable. Follow manufacturer’s 
recommendations.
Ceramic Glass, 
Glass
Acceptable for use.
China, 
Earthenware
Follow manufacturer’s recommendations.
Melamine
Follow manufacturer’s recommendations.
Paper: Towels, 
Dinnerware, 
Napkins
Use non-recycled and those approved by 
the manufacturer for microwave oven use.
Plastic: Wraps, 
Bags, Covers, 
Dinnerware, 
Containers
Use those approved by the manufacturer 
for microwave oven use.
Pottery and Clay
Follow manufacturer’s recommendations.
Silicone Bakeware
Follow manufacturer’s recommendations.
Straw, Wicker, 
Wooden 
Containers
Do not use in microwave oven.
Styrofoam
®†
Do not use in microwave oven.
Wax Paper
Acceptable for use.
To Test Cookware or Dinnerware for Microwave Use:
1.  Place cookware or dinnerware in microwave oven with 1 cup 
(250 mL) of water beside it.
2.  Cook at 100% cooking power for 1 minute.
Do not use cookware or dinnerware if it becomes hot and the 
water stays cool.
Aluminum Foil and Metal
Always use oven mitts or pot holders when removing dishes from 
the microwave oven.
Aluminum foil and some metal can be used in the microwave 
oven. If not used properly, arcing (a blue flash of light) can occur 
and cause damage to the microwave oven.
OK for Use
Racks and bakeware supplied with the microwave oven (on 
some models), aluminum foil for shielding, and approved meat 
thermometers may be used with the following guidelines:
 
To avoid damage to the microwave oven, do not allow 
aluminum foil or metal to touch the inside cavity walls, ceiling 
or floor.
 
Always use the turntable.
 
To avoid damage to the microwave oven, do not allow contact 
with another metal object during microwave cooking.
Do Not Use
Metal cookware and bakeware, gold, silver, pewter, non-approved 
meat thermometers, skewers, twist ties, foil liners such as 
sandwich wrappers, staples, and objects with gold or silver trim or 
a metallic glaze should not be used in the microwave oven.
Positioning Cooking Rack
The cooking rack can only be used with convection cooking and 
broiling (on some models). To avoid damage to the microwave 
oven, do not use the cooking rack in combination with microwave 
cooking.
Place the cooking rack on slide rails as shown below. Push in the 
baking tray to stop position. Check that the cooking rack is level.
For best cooking results, use the cooking rack only in the 
recommended position.
A
B
A.  Slide rail
B.  Cooking rack