Electrolux E30MC75PPS 사용자 매뉴얼

See example below to set bread proof for 

85°F/30°C.

You may press CANCEL any time when setting

the control or during the cooking process.

The bread proof feature maintains a warm 

environment useful for rising yeast-leavened 

products.
The following temperature settings apply to the 

bread proof feature:
•  Auto-suggest (default) setting:

•  Min. bread proof setting:

•  Max. bread proof setting:

Bread proof may be set with the following options:
•  Cook duration
•  Cook duration with end time

  

1. Press

2. Press

3. Enter

 

4. Press

To add or change any cook settings after this 

feature has started:
•  Select the

LOWER oven. Make temperature

changes using the 

+ or - keys. Each press of + 

or 

- will adjust the temperature by 5°F (or 2°C).

•  If changing cooking times, select the

duration or end time keys needed to make the 

changes.

•  Lightly cover the dough
•  Use the oven light to check progress. Do not

open the oven door.