KitchenAid 30-Inch Steam-Assist Combination Microwave Wall Oven, Architect® Series II Utilização E Cuidado

9. When settings are correct, touch START.

A message will appear telling you to Place Food in Oven. 
Place the food in the oven and touch OK. Connect the 
temperature probe if appropriate.

10. During the cooking cycle an Adjust Settings key appears on 

the lower right hand corner of the display. Touch ADJUST 
SETTINGS to change the desired time, temperature, probe 
and/or Browning settings. Touch START to enter new 
settings.

11. If the Cook Time has been set or the temperature probe has 

been used, the Check Food message will appear at the end 
of the cook time or once the set temperature has been 
reached.

If enabled, end-of-cycle tones will sound, then reminder 
tones will sound every minute. Touch OK to clear the 
message, stop reminder tones, and continue the current 
cooking cycle.

12. Touch OFF when finished cooking.

NOTE: For breads, if the oven temperature is below the set 
temperature, the Preheat Bar will be displayed showing the 
status of the preheat cycle. When preheat is complete a tone will 
sound and message telling you to Place Food in Oven will 
appear.

Manual steam allows you to set the temperature, cook time, 
preheat cycle, browning level, and the amount of steam used 
during the cooking process.

Before baking and roasting, position racks according to the 
“Positioning Racks and Bakeware” section.

1. From the Main menu, touch STEAM COOK.

2. Touch MANUAL STEAM.

3. Touch the Manual Steam setting.

4. To change the temperature, enter the desired temperature 

using the number keys.

5. To change the cook time, touch COOK TIME. Enter the 

desired cook time using the number keys.

6. To use the temperature probe, touch PROBE and enter the 

desired food temperature using the number keys.

7. To preheat, touch PREHEAT. Touch ON. Touch OK.

8. To change the level of browning, touch BROWNING. Touch 

the + (plus) or - (minus) to increase or decrease to the desired 
level. Touch OK.

9. To change the level of steam intensity, touch STEAM. Touch 

the + (plus) or - (minus) to increase or decrease to the desired 
level. Touch OK.

10. Once a cooking setup function is complete, the Start key will 

light up.

11. When settings are correct, touch START.

A message will appear telling you to Place Food in Oven. 
Place the food in the oven and touch OK. Connect the 
temperature probe if appropriate.

12. During the preheat (if used) and cooking cycle an Adjust 

Settings key appears on the lower right hand corner of the 
display. Touch ADJUST SETTINGS to change the desired 
time, temperature, probe and/or Browning settings. Touch 
START to enter new settings.

13. If the Cook Time has been set or the temperature probe has 

been used, the Check Food message will appear at the end 
of the cook time or once the set temperature has been 
reached.

If enabled, end-of-cycle tones will sound, then reminder 
tones will sound every minute. Touch OK to clear the 
message, stop reminder tones, and continue the current 
cooking cycle.

14. Touch OFF when finished cooking.

NOTE: Preheating when cooking with steam is generally only 
recommended for breads. If preheat is selected and the oven 
temperature is below the set temperature, the Preheat Bar will be 
displayed showing the status of the preheat cycle. When preheat 
is complete a tone will sound and message telling you to Place 
Food in Oven will appear.

IMPORTANT: Food must be at serving temperature before 
placing it in the warmed oven.

The steam-assisted Keep Warm function adds moisture into the 
oven to keep food from drying out, keeping food warm and moist 
before serving.

■

Do not use Keep Warm to heat cold food. Use only cooked, 
hot foods with Keep Warm.

■

Follow manufacturer's recommendations when warming 
empty serving bowls and plates.

■

For best results, do not cover food with foil or lids.

■

Use rack positions 1-4. Do not place food on top rack.

■

Check food occasionally if left in the oven for more than 
1 hour.

■

For best results, hold food in Keep Warm for no longer than 
4 hours.