Whirlpool GMC275PD Manual Do Utilizador
7
Using aluminum foil
•
Do not line the oven bottom with any type of foil,
liners, or cookware.
Permanent damage
will occur to the oven
bottom finish.
Permanent damage
will occur to the oven
bottom finish.
•
Do not cover the
entire rack with
aluminum foil. Doing
so will reduce air
circulation and overall
oven performance.
aluminum foil. Doing
so will reduce air
circulation and overall
oven performance.
•
To catch spillovers from pies or casseroles place
foil on the oven rack below. Foil should be turned up
at edges and be at least 1 inch larger than dish.
foil on the oven rack below. Foil should be turned up
at edges and be at least 1 inch larger than dish.
•
Place tent-shaped foil loosely over meat or
poultry to slow down surface browning for long
term roasting. Remove foil for the last 30 minutes.
poultry to slow down surface browning for long
term roasting. Remove foil for the last 30 minutes.
•
Use narrow strips of foil to shield piecrust edges if
browning too quickly.
browning too quickly.
USING YOUR OVEN
The electronic oven control
Start /enter
pad
(pp. 8, 9, 10,
12, 13, 15,
16, 19, 20)
pad
(pp. 8, 9, 10,
12, 13, 15,
16, 19, 20)
Manual
oven
light pad
(p. 24)
oven
light pad
(p. 24)
Off/cancel
pad
(pp. 8, 11,
13, 15, 17,
20)
pad
(pp. 8, 11,
13, 15, 17,
20)
TEMP
AUTO
CLEAN
CUSTOM
BROIL
BAKE
COOK
TIME
DELAY
START
START
TIME
STOP
TIME
HR
MIN
TIMER
SET
CLOCK
TIMER
OFF
LIGHT
START
ENTER
OFF
CANCEL
LOWER OVEN
F
C
CONVECT
HEAT
DELAY
TIMED BROIL
BAKE
ON
START ?
TIMER
DOOR LOCKED
COOK
STOP
CLEAN
TIME
Electronic
MEALTIMER™
control pads
(pp. 7, 8, 14, 15,
16, 20)
MEALTIMER™
control pads
(pp. 7, 8, 14, 15,
16, 20)
Hour
pad
(pp. 8, 9, 15, 16,
19, 20)
pad
(pp. 8, 9, 15, 16,
19, 20)
Minute
pad
pad
Clock
pad
(p. 8)
pad
(p. 8)
Timer set
and off
pads
(p. 9)
and off
pads
(p. 9)
Temperature
pad
(pp. 10, 11,
13, 15, 16)
pad
(pp. 10, 11,
13, 15, 16)
Electronic
display
display
Oven setting
pads
(BAKE pp. 10,
11, 14, 16;
CUSTOM BROIL
pp. 12 and 13;
AUTO CLEAN p. 19)
pads
(BAKE pp. 10,
11, 14, 16;
CUSTOM BROIL
pp. 12 and 13;
AUTO CLEAN p. 19)
Display/clock
•
•
When you first plug in the oven, everything on the
display will light up for a few seconds, then a time of
day and “PF” will appear on the temperature display. If
after you set the clock (see “Setting the clock” later in
this section), “PF” again appears on the display, your
electricity was off for a while. Reset the clock.
display will light up for a few seconds, then a time of
day and “PF” will appear on the temperature display. If
after you set the clock (see “Setting the clock” later in
this section), “PF” again appears on the display, your
electricity was off for a while. Reset the clock.
•
The clock displays the time of day except when the
oven is preheating, cleaning, timed baking, timed
broiling and when display is disabled (see “Setting
the clock” later in this section).
oven is preheating, cleaning, timed baking, timed
broiling and when display is disabled (see “Setting
the clock” later in this section).
•
When you are using the oven or Minute Timer, the
display will show times, temperature settings, and
what command pads have been pressed.
display will show times, temperature settings, and
what command pads have been pressed.
•
When showing the time of day, the display will
show the hour and minutes.
show the hour and minutes.
•
When you are using the Minute Timer, the display
will show hours, minutes, and seconds in the
following sequence:
will show hours, minutes, and seconds in the
following sequence:
– For settings from 1-59 minutes, the display will
count down each second (minutes and seconds
displayed).
displayed).
– For settings 1 hour or over, the display will count
down each minute (hours and minutes
displayed).
displayed).
•
When you are using COOK TIME and/or STOP
TIME, the display will show cooking
time counting down. The display
will count down each minute (hours
and minutes displayed).
time counting down. The display
will count down each minute (hours
and minutes displayed).
COOK
TIME
STOP
TIME