Monogram ZSA1201RSS Manual

Oven Features

Throughout this manual, features and appearance may vary from your model.

  

The turntable must always be 

in place, on the oven floor, for all  

cooking. Be sure the turntable is  

seated securely over the spindle 

in the center of the oven.

  Metal Tray

  

Put food directly on the metal tray and 

place on the turntable when using the 

speedcook, broil, and toast. 

  

  

Put food directly on a metal tray or  

in an oven-safe dish on the wire oven 

rack only when convection baking or 

warming.

  Clear glass Tray

  Place on turntable when using microwave 

features. Place food or microwave-safe 

cookware directly on tray.

  Upper Halogen Lamp & 

  A 500W halogen lamp and 700W 

ceramic heater cook food from above in 

speedcook, broil and toast.

  

Allows food to be viewed during 

cooking.

  

Pull to open the door.

  

The door must be securely latched for 
the oven to operate.

  Lower Ceramic Heater

  

One 375W ceramic heater cooks food 

from the bottom in speedcook, broil 

and toast.

  Control Panel

  

The pads used to operate the oven 

are located on the control panel.

  Convection System

  

One 1550W heating element cooks 

food with a convection fan circulating 

the hot air throughout the cavity in 

convection bake and warm.

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