Monogram ZSA1201RSS Manual

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Speedcooking
Advantium Oven
15
Pre-set 
speedcook menu 
selections
The Advantium is already pre-set to 
cook over 175 popular foods.
1.    Press the SPEEDCOOK pad. 
     if no selection is made within 
15 seconds, the display will revert 
back to the time of day.
2.    Turn the selector dial to select  
the type of food category you 
want. Press the dial to enter.
3.    Turn the selector dial to select the 
specific food (menu selection). 
Press the dial to enter. 
4.    Turn the selector dial to select 
amount, size and/or doneness (if 
required, the oven will prompt you). 
Press the dial after each selection.
5.    Once the display shows:  
EDIT, SAVE or START press the 
START/PAUSE pad or the selector 
dial to start cooking.
Turn the food over when the oven 
signals TUrn FOOD OVEr (for certain 
foods).
When the oven signals CHECK for 
DOnEnESS, check to see if your food is 
done to your liking (for certain foods).
To review settings during cooking,  
press the selector dial.
if you enter an undesired selection at  
any time, simply press the BACK pad 
and re-enter the desired selections.
Speedcooking meats in the oven may 
produce smoke.
Using the  
pre-set 
speedcook 
menu
Food Category 
Menu Selection
Appetizers 
Bagel Bites
 
Cheese Sticks 
 
Egg rolls (Frozen) 
 
Jalapeño Poppers 
 
Meat Balls (Frozen) 
 
nachos 
 
nuts, roasted 
 
Onion rings 
 
Pizza rolls 
 
Soft Pretzels (frozen) 
 
Taquitos (frozen)
Breads 
Biscuits
 
Bread Sticks  
 
Cheese Bread 
 
Crescent rolls 
 
Dinner rolls 
 
garlic Bread 
 
Texas Toast
Breakfast 
Belgian Waffles
 
Breakfast Pizza 
 
French Toast 
 
Hashbrown Patties 
 
Pancakes (frozen) 
 
rolls (refrigerated) 
 
Sausage Biscuit 
 
Sausage Links
 
Sausage Patties 
 
Strudel (frozen) 
 
Turnovers 
 
Waffles (frozen)
Food Category 
Menu Selection 
 
Chicken 
Bone-in
 
Boneless 
 
Fillet (frozen) 
 
Finger (frozen) 
 
Fried (frozen) 
 
nugget (frozen) 
 
Patty (frozen) 
 
Tender (frozen) 
 
Wings (frozen) 
 
Whole
Desserts 
Brownie Mix
 
Cookies 
 
Pie (fresh fruit) 
 
Pie Crust 
 
rolls (refrigerated) 
 
Turnovers
Entree 
Egg rolls (frozen)
 
Meatloaf (9x5) 
 
Taquitos (frozen)
Meats 
Filet Mignon
 
Hamburger 
 
Lamb Chops 
 
Pork Chops 
 
ribeye Steak 
 
Sirloin Steak 
 
Strip Steak 
 
T-Bone Steak 
 
Tenderloin
Pizza 
Deli/Fresh
 
Frozen Pizza 
 
Use Precooked Crust
Potatoes 
Baked Potato
 
Hashbrown Patties 
 
Frozen Fries 
 
Frozen nugget 
 
Sweet Potato/Yam
Food Category 
Menu Selection 
 
Sandwich 
Corn Dog (frozen)
 
Crescent roll Hot Dog 
 
grilled Sandwich 
 
Pocket Sandwich
Seafood 
Cod Fillets
 
Fish Sticks (frozen) 
 
Frozen Breaded 
 
Orange roughy Fillet 
 
Salmon 
 
Shellfish 
 
Swordfish Steak (1”) 
 
Talapia 
 
Tuna Steaks 
 
Whitefish/Cod
Side Dish 
Casserole 
 
refried Beans (16 oz) 
 
roasted Asparagus 
 
roasted Bell Pepper 
 
roasted Chilies (3-6) 
 
roasted Corn (1-4) 
 
roasted garlic 
 
roasted Mixed Vegetables 
 
Scalloped Potatoes
 
Per USDA Guidelines, cook meat to an INTERNAL temperature of at least 160°F, 
and poultry to an INTERNAL temperature of at least 180°F. Cooking to these 
temperatures usually protects against foodborne illness.  For more information, 
see www.foodsafety.gov.
CONV
BAKE
SPEED
COOK
SETTINGS
MICRO
30
 
SECS
COOKING
OPTIONS
MICRO
WAVE
SURFACE
LIGHT
TIMER
ON
/
OFF
VENT
CONTROL LOCK
HOLD 3 SECS
PRESS TO TURN
TIMER OFF
TU
RN
 
TO
 
SELEC
T
PRES
S
 
TO
 
ENT
ER