Thermador PRD48NCSGU Livro De Receitas

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Side diSheS, Vegetarian diSheS
and CaSSeroleS
25
CoRn on THe Cob
IngReDIenTs
4 ears unshucked corn
butter or margarine, if desired
 seTTIngs
  STEAM, 210°– 212ºF
  8 minutes
  Perforated & Baking Pan
   
1
1
3
3
soak fresh, unshucked ears of corn in water for 15 – 30 minutes, and drain or 
pat dry. Place corn in oven and cook as indicated.
Remove pan from oven and, using a tea towel, stand each ear upright and pull away the 
outer husks and silks. after all ears are unwrapped, return the baking pan and husked corn 
to oven for 1 minute to reheat.
serves 4