Alto-Shaam Cook & Hold Oven Electronic Control Manual Do Utilizador
TH/III
InsTallaTIon
/
operaTIon
/
servIce
manual
(11/12)
pg
. 7
S I T E I N S T A L L A T I O N
I N S T A L L A T I O N
34" (864mm)
25-1/16" (636mm)
23-1/2" (597mm)
17" (432mm)
51" (1294mm)
72-3/4" (1847mm)
5-1/8" (130mm)
40-3/16" (1021mm)
with 3-1/2 (89mm) caster
s
37" (940mm)
34-1/2" (876mm)
*38-5/8" (981mm) - with optional 2-1/2" casters
*42" (1067mm) - with optional 5" casters
*41-7/8" (1063mm) - with optional 6" legs
*42" (1067mm) - with optional 5" casters
*41-7/8" (1063mm) - with optional 6" legs
Electrical
Connection
Pass-Through
Option
Electrical
Connection
20-1/2"
(521mm)
23-1/2" (597mm)
31-5/8" (802mm)
26-7/8" (683mm)
Cord Length
208-240V - 5 ft. (1524mm)
230V - 8 ft. (2438mm)
208-240V - 5 ft. (1524mm)
230V - 8 ft. (2438mm)
Pass-Through
Option
Shown with
optional bumper
22-1/2" (572mm)
1000-Th/III
wEIghT
net
: 230 lb (104 kg)
est
.
ship
: 275 lb (125 kg)
pROdUcT\pAN cApAcITy
120 lb (54 kg)
maximum
volume
maximum
: 60
quarts
(76
liters
)