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GRA, GRAF, & VFRY GAS FRYERS & VFRY SERIES HD FRYERS 
VULCAN-HART                                                                                                                F-32934 Rev. J (August 2012) 
-12-
 
 
Fry Basket Guidelines 
 
  Do not overfill baskets.  (See fry basket capacity below) Carefully lower basket into 
 oil. 
 
 
  When frying doughnuts and fritters, turn product only once during frying. 
 
  When cooking French fries or onion rings, shake the basket several times.
 
 
 
  Batter covered foods should be dropped carefully, one by one, into shortening or    
basket.  If you use the basket, first dip the basket into the shortening to  
 
 
reduce batter-build up on basket surfaces. 
 
  When frying is completed, remove basket or product.  Hang basket on rear  
 hanger. 
 
 
 
 
Fry Basket Capacity:   
 
1GR45A /VFRY18/ 18F: Recommended pounds per basket are 2.5 lbs. (1.1 kg). 
1GR65A: Recommended pounds per basket are 3.0 lbs. (1.4 kg). 
1GR85A: Recommended pounds per basket are 3.5 lbs. (1.6 kg). 
 
 
EXTENDING SHORTENING LIFE 
 
Shortening life can be extended by the following guidelines: 
 
 
 
Do not salt foods over the fryer. 
 
 
Use good-quality shortening. 
 
 
Filter shortening daily (at a minimum). 
 
 
Replace shortening if it becomes poorly flavored. 
 
 
 
 Keep 
equipment 
and surrounding clean. 
 
 
Set thermostat correctly. 
 
 
 
Remove excess moisture and particles from food products before placing 
on fryer.