Справочник Пользователя для Viking D3

11

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Should you have questions about utensils or coverings, check a good 

microwave cookbook or follow recipe suggestions.

There are many microwave accessories available for purchase. Evaluate 

carefully before you purchase so that they meet your needs. A micro-

wave-safe thermometer will assist you in determining correct doneness 

and assure you that foods have been cooked to safe temperatures. Vi-

king is not responsible for any damage to the Built-in Microwave Hood 

when accessories are used.

•  Children below the age of 7 should use the Built-in Microwave

Hood with a supervising person very near to them. Between the 

ages of 7 and 12, the supervising person should be in the same 

room. The child must be able to reach the Built-in Microwave Hood 

comfortably.

•  At no time should anyone be allowed to lean or swing on the Built-in

Microwave Hood.

•  Children should be taught all safety precautions: use potholders,

remove coverings carefully, pay special attention to packages that 

crisp food because they may be extra hot.

•  Don't assume that because a child has mastered one cooking skill

he/she can cook everything.

•  Children need to learn that the Built-in Microwave Hood is not a toy.

See page 28 for Child Lock feature.

•  Arrange food carefully. Place thickest areas towards outside of dish.
•  Watch cooking time. Cook for the shortest amount of time indicated

and add more as needed. Food severely overcooked can smoke or 

ignite.

•  Cover foods while cooking. Check recipe or cookbook for

suggestions: paper towels, wax paper, microwave plastic wrap or a 

lid. Covers prevent spattering and help foods to cook evenly.

•  Shield with small flat pieces of aluminum foil any thin areas of meat

or poultry to prevent overcooking before dense, thick areas are 

cooked thoroughly.

•  Stir foods from outside to center of dish once or twice during

cooking, if possible.

IMPORTANT–

Please Read and Follow