KitchenAid 30-Inch 4-Element Induction Slide-In Convection Range with Baking Drawer 使用和维护

Tones

Tones are audible signals, indicating the following:

One Tone

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Valid keypad press

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Slider is moved to “0” power level.

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Slider is moved to “Boost” power level.

Three Tones

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Invalid keypad press

Four Tones

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End-of-cycle

Ceramic Glass

Clean the cooktop after each use to help avoid scratches, pitting,

abrasions, and to condition the glass surface. Ceramic glass

cooktop cleaner and a cooktop scraper are also recommended

for stubborn soils. Do not use abrasive cleaners, cleaning pads, or

harsh chemicals for cleaning. The Cooktop Care Kit Part Number

31605 contains all of the items needed to clean and condition

your ceramic glass cooktop. Refer to the “Range Care” section for

additional information.
IMPORTANT: To avoid permanent damage to the cooktop surface

and to make soils easier to remove, clean the cooktop after each

use to remove all soils.

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Avoid storing jars or cans above the cooktop. Dropping a heavy

or hard object onto the cooktop could crack the cooktop.

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To avoid damage to the cooktop, do not leave a hot lid on

the cooktop. As the cooktop cools, air can become trapped

between the lid and the cooktop and the ceramic glass could

break when the lid is removed.

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For foods containing sugar in any form, clean up all spills and

soils as soon as possible. Allow the cooktop to cool down

slightly. Then, while wearing oven mitts, remove the spills while

the surface is still warm. If sugary spills are allowed to cool

down, they can adhere to the cooktop and can cause pitting

and permanent marks.

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To avoid scratches, do not slide cookware or bakeware across

the cooktop.

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To avoid damage to the cooktop, do not allow objects that

could melt, such as plastic or aluminum foil, to touch any part

of the entire cooktop.

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To avoid damage to the cooktop, do not use the cooktop as a

cutting board.

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Use cookware about the same size as the surface cooking

area. Cookware should not extend more than ½" (1.3 cm)

outside the area. Minimum pan size is also noted on the

cooktop with the inner ring, if applicable.

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Use flat-bottomed cookware for best heat conduction and

energy efficiency. Cookware with rounded, warped, ribbed,

or dented bottoms could cause uneven heating and poor

cooking results.

A.  ½" (1.3 cm) maximum overhang
B.  Outer edge of cooktop
C.  Minimum pan size, if applicable

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Determine flatness by placing the straight edge of a ruler

across the bottom of the cookware. While you rotate the

ruler, no space or light should be visible between it and

the cookware.

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To determine which pan to use on which induction element,

measure the bottom of the flat area of your pan. Do not include

the sides if they curve up. Use this measurement to help

determine which induction element would best fit your pan.

Manufacturer measurements listed on pans are usually for the

top opening dimension. The flat bottom may be smaller.

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Make sure the bottoms of pots and pans are clean and dry

before using them. Residue and water can leave deposits

when heated.

Cookware

IMPORTANT: This range has induction cooktop elements. Pan

size, material, and positioning are very important to achieve the

best results. See “Induction Cooking” in the “Cooktop” section

before using the cooktop.
Only ferromagnetic pans can be used for induction cooking.
Ferromagnetic Materials Include:

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Enameled steel

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Cast iron

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Stainless steel designed for induction cooking

Non-Ferromagnetic Materials Include:
These types of pans will not work with induction cooking.

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Stainless steel

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Glass

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Ceramic

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Copper or aluminum pans

To find out whether your pans can be used with an induction

cooktop, flip the pan over, hold a magnet to the bottom of the pan,

and then see whether it sticks. If the magnet sticks to the bottom

of the pan, the pan is ferromagnetic and can be used for induction

cooking.
In addition, many manufacturers are now placing an “induction

compatible” symbol on the bottom of their cookware or they will

note compatibility on their packaging. See the following symbol.

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