KitchenAid 30-Inch 4-Element Induction Slide-In Convection Range with Baking Drawer 使用和维护

3.  Lower the front of the rack assembly, and then gently slide 

rack assembly into oven, bypassing the “V” cutouts. Push the 

rack assembly into the oven until it stops at the ladder in the 

back of the oven.

4.  Reach through the rack to hold the sliding rack and the front 

crossbar. Lift the front of the rack assembly, and then push the 

rack assembly to the back of the oven. Lower the front of the 

rack assembly so the ladder hook engages with the ladder on 

both sides of the oven.

To Remove Roll-Out Rack

1.  Push the sliding rack in completely so that it is in the closed 

and engaged position.

2.  Reach through the rack to hold the sliding rack and the front 

crossbar. Lift the front of the rack assembly to disengage the 

ladder hook from the ladders at the rear of the oven, and then 

pull the rack assembly forward.

3.  Using 2 hands, gently pull the sliding rack and the rack frame 

at the same time to the “V” cutout. Angle the rack so that the 

front is higher than the back, and then gently pull rack past  

“V” cutout and then out of the oven.

To avoid damage to the sliding rack, do not place more than 25 lbs 

(11.4 kg) on the rack.
Do not clean the roll-out rack in a dishwasher. It may remove the 

rack’s lubricant and affect its ability to slide.
See the “General Cleaning” section for more information.

Oven Vent

The oven vent releases hot air and moisture from the oven and 

should not be blocked or covered. Blocking or covering the vent 

will cause poor air circulation, affecting cooking and cleaning 

results. Do not set plastics, paper, or other items that could melt  

or burn near the oven vent.

Sabbath Mode

The Sabbath mode sets the oven to remain on in a bake setting 

until turned off.
When the Sabbath mode is set, only the Bake cycle will operate. 

All other cooking and cleaning cycles are disabled. No tones will 

sound and the displays will not indicate temperature changes.
When the oven door is opened or closed, the oven light will not 

turn on or off and the heating elements will not turn on or off 

immediately.

To Enable Sabbath Mode Capability (One Time Only):

1.  Press CLOCK/TOOLS until “SABBATH” is displayed.  

“OFF. Press (1) for On” will scroll in the display.

2.  Press the “1” keypad. “ON. Press (1) for Off” will scroll in the 

display. Sabbath mode can be activated for baking.

3.  Press START or CANCEL UPPER to exit and display the time 

of day.
NOTE: To disable the Sabbath mode, repeat steps 1 through 3 

to change the status from “SABBATH ON” to “SABBATH OFF.”

To Activate Sabbath Mode:

1.  Press BAKE for the desired oven.
2.  Press the number keypad to set a temperature other than 

350°F (177°C).

3.  Press START.

For timed cooking in Sabbath mode, press COOK TIME and 

then the number keypads to set the desired cook time.

4.  Press CLOCK/TOOLS. Three tones will sound. Then press “7.” 

“SAb” will appear in the display.

To Adjust Temperature (When Sabbath Mode Is Running):
1.  Press the number keypad as instructed by the scrolling text  

to select the new temperature.
NOTE: The temperature adjustment will not appear on the 

display. The scrolling text will be shown on the display as it 

was before the keypad was pressed.

2.  Press START.

To Deactivate Sabbath Mode:

Press CLOCK/TOOLS, and then press “7” to return to regular 

baking, or press CANCEL for the desired oven to turn off  

the range.