Electrolux EW30ES80RS 业主指南

Adding a cook time when baking is beneficial when

a recipe requires a specific temperature and period

of time to cook. Following the recipe cook time 

helps insure the best possible results.
Cook time may be set with the following features:
•  Bake
•  Conv bake
•  Conv roast
•  Slow cook
•  Defrost

See example below to set the oven for bake, 

starting immediately with preheating to the auto-

suggest (default) setting of 350°F (176°C) and then 

to automatically turn off after 30 minutes:

Once START is pressed the oven will cook and 

after 30 minutes automatically shut-off.

Preheat the oven if necessary

1. Press

2. Press 

3. Press

 

4. Press

 

5. Press

 

6. Enter 

30 minutes

 

 

7. Press

 

 

You may press CANCEL at any time when setting 

the control or during the cooking process.

Figure 1

Figure 2 - Pan position for 

two rack baking.

•  During preheat, the 3 elements and the convec-

tion fan are used in cycle to quickly heat the 

oven. The convection fan will turn off once the 

oven is fully preheated.

•  Fully preheat the oven before baking items like 

cookies, cakes, biscuits and breads.

•  When using any single oven rack, position the 

rack in the oven so that the food is in the center 

of the oven. For multiple rack baking, use the 

convection bake function.

•  If using two racks, place the oven racks in 

positions 1 (glide rack) and 4 (flat rack) Figure 1

and position cookware as shown in Figure 2.

•  Be sure the pans do not touch each other, the

door, sides or back of the oven. Allow at least 

2 inches (5 cm) of space between bakeware to 

allow for proper air circulation.

•  Dark or dull bakeware absorbs more heat

than shiny bakeware, resulting in dark or 

overbrowned foods. It may be necessary to 

reduce oven temperature or cook time to 

prevent overbrowning of some foods.

•  Dark pans are recommended for pies; shiny pans

are recommended for cakes, cookies, and muffins.

•  Do not open oven door often. Opening the door

will reduce the temperature in the oven and may 

increase cook time.

•  Dehydrate
•  Bread proof
•  Keep warm
•  Perfect turkey