Bertazzoni 24 Single Oven XV Owner's Manual
ENGLISH
Use & Care Manual
14
Convection Bake Chart
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FOOD ITEM
RACK POSITION
TEMP. °F (°C)
(PREHEATED OVEN)
TIME (MIN)
Cake
Cupcakes 2
325
(160)
17-19
Bundt Cake
1
325 (160)
37-43
Angel Food
1
325 (160)
35-39
Pie
2 crust, fresh, 9"
2
350-400 (175-205)
45-55
2 crust, frozen fruit, 9"
2
350 (175)
68-78
Cookies
Sugar 2
325-350
(160-175)
6-11
Chocolate Chip
2
325-350 (160-175)
8-13
Brownies 2
325
(160)
29-36
Breads
Yeast bread, loaf, 9x5
2
350 (175)
18-22
Yeast rolls
2
350-375 (175-190)
12-15
Biscuits 2
350-375
(175-190)
11-15
Muffins 2
400
(205)
15-19
Pizza
Frozen 2
375-425
(190-220)
23-26
Fresh 2
400-425
(205-220)
12-15