Amana ARTC7511 Benutzerhandbuch
18
Timed Baking or Timed Convection Baking
Set oven to cook for desired amount of time. Oven
automatically stops heating after time elapses.
1.
automatically stops heating after time elapses.
1.
Place food in oven.
2.
Press COOK TIME pad.
3.
Press
or
pad until cooking time is displayed.
• Cook time can be set up to 11 hours and 55
minutes.
• 10 minutes minimum cooking time.
• If cook time is entered and temperature not entered
• If cook time is entered and temperature not entered
“BAKE” and ---° flashes and signals.
4.
Press BAKE pad.
5.
Press
or
pad until desired temperature is
displayed.
• Temperature begins at 350°F and can be set from
• Temperature begins at 350°F and can be set from
170°F to 550°F in 5° increments.
• Temperature display increases in 5°F increments
starting at 100°F until reaching set temperature.
Some minor smoking is normal when using oven for
first time. When cook temperature is reached oven
signals.
Some minor smoking is normal when using oven for
first time. When cook temperature is reached oven
signals.
• To view cook time, press COOK TIME pad.
• When cooking time has elapsed, an end of cycle
• When cooking time has elapsed, an end of cycle
signal sounds, oven automatically turns off and
display returns to time of day. Oven signal sounds 3
times, then once every 3 seconds for 5 minutes or
until OVEN CANCEL pad is pressed.
display returns to time of day. Oven signal sounds 3
times, then once every 3 seconds for 5 minutes or
until OVEN CANCEL pad is pressed.
6.
Press CONVECTION/STANDARD switch towards
CONVECTION for convection cooking. Switch glows
in convection mode.
CONVECTION for convection cooking. Switch glows
in convection mode.
7.
Press OVEN CANCEL pad when finished.
• Remove food from oven when cooking time has
• Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.
• Press CONVECTION/STANDARD switch towards
STANDARD when baking is finished. Switch stops
glowing.
glowing.
To Cancel Remaining Cooking Time
Press OVEN CANCEL pad.
Press OVEN CANCEL pad.
Baking or Convection Baking
Open oven door to confirm nothing is stored in oven cavity
and set racks to proper height before baking. For delicate
baking, preheat approximately 15–20 minutes before
placing food inside oven.
1.
and set racks to proper height before baking. For delicate
baking, preheat approximately 15–20 minutes before
placing food inside oven.
1.
Press BAKE pad.
• “BAKE” and “---°” display.
• “BAKE” and “---°” display.
2.
Press
or
pad until desired temperature is
displayed.
• Temperature begins at 350°F and can be set from
• Temperature begins at 350°F and can be set from
170°F to 550°F in 5 degree increments.
• Temperature starts at 100°F and increases in 5°
increments until reaching set temperature. Some
minor smoking is normal when using oven for first
time. When cook temperature is reached oven
signal sounds for approximately 1 second.
minor smoking is normal when using oven for first
time. When cook temperature is reached oven
signal sounds for approximately 1 second.
3.
Press CONVECTION/STANDARD switch towards
CONVECTION for convection cooking. Switch glows
in convection mode.
CONVECTION for convection cooking. Switch glows
in convection mode.
4.
Press OVEN CANCEL pad when finished.
• Remove food from oven when cooking time has
• Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.
• Press CONVECTION/STANDARD switch towards
STANDARD when baking is finished. Switch stops
glowing.
glowing.