Broilmaster P4XN-1 Benutzerhandbuch

B101623-2-0112

Page 49

Do not brush grids while they are hot.  
For baked on residue use a BRASS (NOT STEEL) brush on the 

cooking grid and other components.

This process is much like that used in self-cleaning ovens and is 

most efficient when completed after each use of the grill.
Caution:  Do not open the grill during the burn off process.  

Wait until the grill has cooled before opening.
1.  Turn gas knob to HI.  Close lid and allow the grill to burn for ten 

minutes, or until no smoke is present.  Do not allow the grill to 

burn for more than 30 minutes.

2.  Turn gas knob and supply to OFF and allow the grill to cool.

3.  Wipe COOL grill with a damp cloth to remove soot.

Periodically remove cooking grids and Char-Master Briquets or 

flavor screen to clean the interior of the grill.  Scrape off baked on 

residue with a putty knife or brass brush and rinse with water.  Clean 

the bottom air holes with a small knife.

Visually inspect the burner flames with each use. Five minutes after 

lighting, the flames should be blue and have well defined cones. 

See Figure 40. See the troubleshooting section if the flames are 

yellow or lift off the burner.
Stainless steel burners often turn reddish brown after use.  This does 

not effect the performance of the grill.  When cleaning the interior of 

the grill, remove the burners and clean with a brass brush.  Wash 

with water and a mild detergent.

Empty periodically.  Replacement tray liners can be purchased at 

most supermarkets where disposable aluminum baking pans are 

displayed.

The burner (venturi) tubes allow air and gas to mix prior to burning, 

thus ensuring an efficient flame.  Spiders or other small insects may 

build webs or nests inside the tubes obstructing air flow.  Fire, or 

flashback, can occur, in and/or around obstructed burner (venturi) 

tubes and can cause damage to components beneath the grill or an 

unsafe condition.  To reduce risk, inspections and cleaning should 

be performed at least twice monthly when spiders are active.  If the 

grill has been unused for an extended period of time inspect the 

tubes before using the grill.

1.  Remove the cooking grids and briquet rack (R3B only).

2.  Remove the burner from the grill.

3.  Use a small flexible brush to remove any debris from the burner 

(venturi) tube.

4.  Flush with water.

5.  Allow the burner (venturi) tube to dry before reinstalling.

6.  Reinstall the burner, briquet rack and briquets and cooking grids.

Clean regularly with a solution of mild detergent and hot water.  

Touch-up paint is available from your dealer.  Broilmaster protec-

tive covers are recommended.  Stainless steel components can 

be easily cleaned with a spray-on stainless steel cleaner found in 

most hardware stores.

Char-Master Briquets 

If the briquets did not come clean during burn off, after cooling turn 

them over.  The residue will burn off during warm-up for the next use.

   Correct Flame Pattern

Incorrect Flame Pattern