Neff H 11 WE 60 N0 Benutzerhandbuch

10

You can use the automatic programmes to defrost food with 

the greatest of ease and prepare dishes quickly and easily. You 

select the programme and enter the weight of your food. The 

automatic programme makes the optimum setting. You can 

select from 7 programmes.

Once you have selected a programme, make settings as 

follows:
1. Press the 

X

 button repeatedly until the required programme 

number appears.
The indicator light above the button lights up.

2. Press the 

¼

 button.

The indicator light above the button lights up and a 

suggested weight appears.

3. Turn the rotary selector to specify the weight of the dish.
4. Press the 

ƒ

 button.

You will see the cooking time for the programme counting 

down.

The cooking time has elapsed
An audible signal sounds. Open the appliance door or press 

„

. The clock reappears.

Correction
Press the 

„

 button twice and reset.

Pausing
Press the 

„

 button once or open the appliance door. 

Operation is suspended. The display above the  

ƒ

 button 

flashes. After closing the door, press the  

ƒ

 button again.

Cancelling operation
Press the 

„

 button twice or open the door and press the 

„

 

button once.

■

For some programmes, an audible signal sounds after a 

certain time. Open the appliance door and stir the food or 

turn the meat or poultry. After closing the door, press the 

ƒ

 

button again.

■

You can query the programme number and weight using "

X

" 

or "

¼

". The queried value is shown for 3 seconds in the 

display.

You can use the 4 defrosting programmes to defrost meat, 

poultry and bread.

■

Preparing food
Use food that has been frozen at -18 °C and stored in 

portion-sized quantities that are as thin as possible.
Take the food to be defrosted out of all packaging and weigh 

it. You need to know the weight to set the programme.

■

Liquid will be produced when defrosting meat or poultry. 

Drain off this liquid when turning meat and poultry and under 

no circumstances use it for other purposes or allow it to 

come into contact with other foods.

■

Ovenware
Place the food in a microwaveable shallow dish, e.g. a china 

or glass plate, but do not cover.

■

Resting time
The defrosted food should be left to stand for an additional 

10 to 30 minutes until it reaches an even temperature. Large 

pieces of meat require a longer standing time than smaller 

pieces. Flat pieces of meat and items made from minced 

meat should be separated from each other before leaving to 

stand.
After this time, you can continue to prepare the food, even 

though thick pieces of meat may still be frozen in the middle. 

The giblets can be removed from poultry at this point.

■

Signal
For some programmes, a signal sounds after a certain time. 

Open the appliance door and separate the food out or turn 

the meat or poultry. Close the door and press the Start 

button.

With the 3 cooking programmes, you can cook rice, potatoes 

or vegetables.

■

Ovenware
The food must be cooked in microwaveable cookware with a 

lid. For rice, you should use a large, deep dish.

■

Preparing food
Weigh out the food. You need to know the weight to set the 

programme.
Rice: 

Do not use boil-in-the-bag rice. Add the required amount of 

water, as specified on the packaging. This is usually two or 

three times the quantity of rice.
Potatoes: 

For boiled potatoes, cut the fresh potatoes into small, even-

PLQ

PLQ

NJ

P 01

Minced meat

0.20 - 1.00

P 02

Pieces of meat

0.20 - 1.00

P 03

Chicken, chicken 

pieces

0.40 - 1.80

P 04

Bread

0.20 - 1.00