fetco cbs-2032e Benutzerhandbuch

 

7

1.  Turn on the incoming water supply line and inspect both inside 

and outside of the brewer for leaks in all fittings and tubes 

2.  Turn on the incoming power. 
3.  Press the brewer’s main power switch, which is hidden behind the 

front leg of the brewer. The control panel on/off switch will begin 
flashing.  Press this switch.  

4.  Within 6 seconds, the hot water tank will begin filling until the 

water is sensed by the probe at the top of the tank. The display will 
read “FIL”. The heaters will be disabled by the control board until 
the tank is full. 

5.  While the water is heating, the display will read “LO” and the 

actual water temperature will be displayed. After the water has 
reached the set temperature, the display will be blank. There is no 
“ready” light. 

6.  Review the Operating Instructions. Brew one full batch (water 

only) on each side to confirm proper fill levels. The brewer is 
factory set with water only (no coffee) to dispense the correct 
amount of water.  If the actual volume is slightly different from the 
programmed volume, fine tuning the brewer may be necessary. 
See #60 – 61 in the Advanced Settings & Diagnostics section. 

7.  Re-attach the covers after one final inspection for leaks.  Look 

closely in the top of the brewer at the dispense fittings during this 
inspection. 

 
Operator Training 
Review the operating procedures with whoever will be using the 
brewer.  Pay particular attention to the following areas: 
 

1.  Always pre-heat the dispensers before the first use of each day by 

filling them half way with hot water, and letting them stand for at 
least 15 minutes. 

2.  Don't remove the brew basket until it has stopped dripping.  
3.  Make sure the dispenser is empty before brewing into it. 
4.  Show how to attach covers, close, and or secure the thermal 

dispensers for transporting. 

5.  Show the location and operation of the water shut off valve as well 

as the circuit breaker for the brewer. 

6.  Steam from the tank will form condensation in the vent tubes.  This 

condensation will drip into and then out of the brew baskets.  1/4 
cup discharging overnight is possible.  Place an appropriate 
container under each brew basket when not in use. 

7.  We recommend leaving the power to the brewer on overnight. The 

water tank is well insulated and will use very little electricity to 
keep the tank hot.  Leaving the brewer in the on position will also 
avoid delays at the beginning of shifts for the brewer to reach 
operating temperature.