Bakers Pride chs-2n Benutzerhandbuch

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TROUBLE-SHOOTING 
 
 
 
1. 
Read and understand the Operating Instructions. 
 
2. 
Clean 
the 
unit 
each 
day. 
       
 
3. 
Refer to the troubleshooting guide if the unit does not operate properly. 
 
 
 
4. 
Have only an authorised serviceman check and repair unit when needed 
 
 
 
 
 
 
 
PROBLEM 
    CORRECTIVE 
ACTION 
 
Unit fails to operate 
 
1. No Power   
 
 
 
1. Assure that power supply is sound  
2. Circuit breaker is off 
 
 
2. Rest circuit breaker 
 
No Heat 
 
1. Circuit breaker is off 
 
 
1. Check circuit breaker 
2. Defective heating element   
 
2. Replace heating element 
3. Defective Simmerstat 
 
 
3. Replace Simmerstat 
4. Loose wire or bad connection 
 
4. Repair 
 
Holding Temperature not Adequate 
 
1. Door is open 
 
 
 
1. Keep doors closed when not in use 
2. Food temperature is too low 
2. Food under cooked / over cooked or 
held too long (See Holding Times) 
3. Cabinet temperature too low 
3. Adjust Simmerstat, allow time for 
cabinet to pre-heat before loading 
products. 
  
Cabinet too hot or steamed up 
 
1. Food temperature is too high 
 
1. Adjust Simmerstat, check water level 
2. Food items drying out 
 
 
2. Food over cooked or held too long, 
Simmerstat set to high, water drawer    
empty.  
3. Cabinet steamed up  
3. Hot water used when cabinet 
switched on from cold. 
Hot food loaded before cabinet has been 
preheated.  
 
 
 
 
 
 
 
Simmerstat set to Full