Blodgett ZEPHAIRE-E PLUS Benutzerhandbuch

EXTERIOR CONSTRUCTION

 Stainless steel top, front and sides

 Dual pane tempered viewing window with hinged inner glass for easy

cleaning

 Door mounted condensate trough

 Top and bottom mount, easily adjustable door hinges

 Pivot out user interface panel for service access

 Fully welded stainless steel frame

 Fully insulated cooking chamber

 Fixed drain bottom center of cavity

 Easily removable stainless steel side rails

 Coved corner liner for ease of cleaning

 Standard control with function selection for steam, combi, hot air, and

cool down

 Retherm band on control

 Steam on demand feature

 Thermostat control to 500F

 Multiple speed reversing fan for even bake

 Dual stage door latch to vent steam before fully opening door

 Cavity vent control provides ability to release steam at the turn of a

switch

 Integral door switch

 Open vented system. Condenses steam and drains away by-products

of the cooking process, eliminates flavor transfer

 Self contained, self-flushing steam generator separate from cooking

compartment for instant steam recovery when switching modes

 Control promps user to delime when steam generator requires delim-

ing

 Fourteen 12" x 20" x 2-1/2" deep pans at 3-1/4" spacing

 Seven 18" x 26" deep pans at 3-1/4" spacing

 Five (5) stainless steel wire shelves per section (capacity for 7)

 Hinged pressure panel for cleanability

 Four halogen lights for superior cavity illumination

 Retractable hose reel hidden behind door, no extraneous hoses

 Stacking kit and casters for double stack ovens

 Semi-auto delime system

 Deliming bottle assembly

 Pressure spray bottle for oven cleaning

 6-1/2” core temperature probe

 Start-up inspection service by factory authorized service agent

 One year parts and labor oven warranty*

www.blodgett.com

44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-584 • Phone: (802) 860-3700 • Fax: (802) 864-0183

BCX Series Combi Stacked on a

Full-Size Electric Convection Oven

(AT ADDITIONAL CHARGE)

 Voltage options

 480VAC, 3 phase

 415/240VAC, 3 phase

 Additional 6-1/2” core temperature probe

 Additional stainless steel wire shelves

 Chicken roasting rack

 Single source water manifold

 Water pressure regulator

 Extended warranty