American Range ARR484X2GRL Broschüre
30” SINGLE DECK FrENCH DOOr GAS wALL OVEN
Overall Oven Capacity
4.7 CU. FT.
Oven Dimensions
25-1/4” W x 20-3/4” D x 15-1/2” H
Infrared Broiler
18,000 BTU
Oven Bake Burner
30,000 BTU
Total Gas Connection rating
per model #
per model #
ArOFG-30 - 48,000 BTU
Gas Supply
7” W.C. Natural, 11” W.C. Propane
Electrical Supply
120 VAC 15 AMP 60 Hz Single Phase
Shipping Weight
304 Lbs
30” SINGLE DECK CHEF DOOr GAS wALL OVEN
Overall Oven Capacity
4.7 CU. FT.
Oven Dimensions
25-1/4” W x 20-3/4” D x 15-1/2” H
Infrared Broiler
18,000 BTU
Oven Bake Burner
30,000 BTU
Total Gas Connection rating
per model #
per model #
ArOSG-30 - 48,000 BTU
Gas Supply
7” W.C. Natural, 11” W.C Propane
Electrical Supply
120 VAC 15 AMP 60 Hz Single Phase
Shipping Weight
304 Lbs
30” SINGLE DECK FrENCH DOOr ELECTrIC wALL OVEN
Overall Oven Capacity
4.7 CU. FT.
Oven Dimensions
25-1/4” W x 20-3/4” D x 15-1/2” H
Infrared Broiler
3,500 Watts
Oven Bake Burner
2,200 Watts
Model Number
ArOFE-30
Electrical Supply
240 VAC 20 AMP 60 Hz Single Phase
Shipping Weight
291 Lbs
30” SINGLE DECK CHEF DOOr ELECTrIC wALL OVEN
Overall Oven Capacity
4.7 CU. FT.
Oven Dimensions
25-1/4” W x 20-3/4” D x 15-1/2” H
Infrared Broiler
3,500 Watts
Oven Bake Burner
2,200 Watts
Model Number
ArOSE-30
Electrical Supply
240 VAC 20 AMP 60 Hz Single Phase
Shipping Weight
291 Lbs
LEGACy SErIES
30” SINGLE DECK WALL OVENS, FrENCH DOOr Or CHEF DOOr, GAS Or ELECTrIC
30” SINGLE DECK WALL OVENS, FrENCH DOOr Or CHEF DOOr, GAS Or ELECTrIC
N= Natural Gas
Must provide
N or L after model for type of gas needed.
L = LP Gas
Example: ArOFG-30
L, represents unit to be built for LP gas.
Must specifiy elevation if over 1,000 ft. when ordering.
AMErICAN rANGE, 13592 Desmond St., Pacoima, CA 91331 818.897.0808 - 888.753.9898 www.americanrange.com
45
39-1/2”
26-1/2”
24-1/2”
31-1/8”
31-3/8”
30”
31-1/8”
31-3/8”
30”
45-1/4”
26-1/2”
24-1/2”
31-1/8”
31-3/8”
30”
26-1/2”
39-1/2”
24-1/2”
31-1/8”
31-3/8”
30”
26-1/2”
45-1/4”
24-1/2”