BlueStar RNB606GV1 Handbuch

 

 

19

OVEN BURNER AIR SHUTTER ADJUSTMENT 
 

Before attempting to adjust the oven burner air shutter, assure the following has been reviewed and is correct: 

1. Gas: 

a.  Proper Type (must match serial plate) 
b.  Proper regulator setting (utilizing a manometer) 

2. Orifice: 

a.  Properly in line with the oven burner tube. 

3. General: 

a.  Allow oven to be preheated for approximately 10-15 minutes before trying to adjust. 
b.  Inspect oven burner flame with convection oven fan off. 

 
After verifying all the above issues, and the oven burner flame is yellow, lifting, or not a sharp pointed cone, proceed 
to adjust air shutter, as follows: 

1.  Remove the lower kick panel from the range, by removing (2) top securing screw and loosen the (2) lower 

securing screws positioned at the lower outside edge of the inner kick panel. 

2.  Utilizing a straight stubby screwdriver, or a 3/16 “ open-end box wrench, loose the screw which is securing 

the air shutter to the burner. 

3.  Holding the burner in the one hand, and utilizing your other hand, adjust the air shutter opening by turning 

the air shutter counter clockwise, to close and clockwise to open the gap. 
Please Note: Opening the air shutter gap will eliminate the yellow tipping on the burner. Closing the air 
shutter gap will prevent a noisy flame that lifts off the burner ports. 
 

1.  Floating flames that are lazy looking and do not have a well-defined inner cone. They are long ill 

defined, quiet flames that sometimes lift completely off the ports of the burner. 

2.  A lifting flame that is well defined, and noisy. 
3.  An orifice that is out of line with the burner venturi.