Zanussi ZRB24100XA User Manual

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Milk bottles: these should have a cap and 

should be stored in the bottle rack on the 

door.
Bananas,potatoes,onions and garlic,if not 

packed, must not be kept in the refrigerator.
Hints for freezing
To help you make the most of the freezing 

process, here are some important hints:
•  The maximum quantity of food which can 

be frozen in 24 hours is shown on the rat-

ing plate.

•  The freezing process takes 24 hours. No 

further food to be frozen should be added 

during this period.

•  Only freeze top quality, fresh and thorough-

ly cleaned, foodstuffs.

•  Prepare food in small portions to enable it 

to be rapidly and completely frozen and to 

make it possible subsequently to thaw only 

the quantity required.

•  Wrap up the food in aluminium foil or 

plastic and make sure that the packages 

are airtight.

•  Do not allow fresh, unfrozen food to touch 

food which is already frozen, thus avoiding 

a rise in temperature of the latter.

•  Lean foods store better and longer than 

fatty ones; salt reduces the storage life of 

food.

•  Frozen liquids, if consumed immediately 

after removal from the freezer compartment, 

can possibly cause the skin to be freeze 

burnt.

•  It is advisable to show the freezing in date 

on each individual pack to enable you to 

keep tab of the storage time.

Hints for storage of frozenfood
To obtain the best performance from this ap-

pliance, you should:
•  Make sure that the commercially frozen 

foodstuffs were adequately stored by the 

retailer.

•  Be sure that frozen foodstuffs are trans-

ferred from the foodstore to the freezer in 

the shortest possible time.

•  Do not open the door frequently or leave it 

open longer than absolutely necessary.

•  Once defrosted, food deteriorates rapidly 

and cannot be refrozen.

•  Do not exceed the storage period indicated 

by the food manufacturer.

Cleaning
For hygienic reasons the appliance interior, 

including interior accessories, should be 

cleaned regularly.

   Warning!  The appliance may not be 

connected to the mains during clean-

ing. Danger of electrical shock! Before 

cleaning switch the appliance off and 

remove the plug from the mains, or 

switch off or turn out the circuit breaker 

or fuse. Never clean the appliance with 

a steam cleaner. Moisture could accu-

mulate in electrical components, danger 

of electrical shock! Hot vapors can lead 

to the damage of plastic parts. The ap-

pliance must be dry before it is placed 

back into service.

   Important!  Ethereal oils and organic 

solvents can attack plastic parts, e.g. 

lemon juice or the juice form orange 

peel, butyric acid, cleanser that contain 

acetic acid.

•  Do not allow such substances to come into 

contact the appliance parts.

•  Do not use any abrasive cleaners.
•  Remove the food from the appliance. Store 

them in a cool place, well covered.

•  Switch the appliance off and remove the 

plug from the mains, or switch off or turn 

out the circuit breaker of fuse.

•  Clean the appliance and the interior ac-

cessories with a cloth and lukewarm water. 

Commercially available dish washing de-

tergents may also be used. After cleaning 

wipe with fresh water and rub dry.

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2016-02-16   11:00:39