Bosch HBLP751UC Manual

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English 13
The oven timer starts. The oven timer counts down to 
0:00.
5. When the timer reaches :00 the cooking mode ends. 
The oven alarm tone sounds every 10 seconds for 2 
minutes.
Fast Preheat
Fast Preheat heats the oven quicker than standard 
preheat. It is available for Bake, Roast, Convection Multi 
Rack, Convection Bake, Convection Roast, and Pizza. If 
Fast Preheat is not allowed for the selected cooking mode 
an error tone sounds. Fast Preheat is not available for 
Broil, Convection Broil, Proof Dough or Warm.
To set Fast Preheat:
1. For double ovens, first select the Upper or Lower oven. 
Set the cooking mode (from the modes for which Fast 
Preheat is available) and temperature.
2. Press Fast Preheat.
3. Press Enter.
Fast Preheat can be turned off by pressing Fast 
Preheat 
again.
Special Features
The special features provide you with additional 
conveniences when cooking.
Learn more about these special features in the following 
sections:
Delay Cook
Auto Probe
Eco Chef
Sabbath Mode
Panel Lock 
Delay Cook
The Delay Cook (End Time) feature allows the oven to be 
programmed to finish a timed cooking mode at a 
predetermined time.
The Delay Cook timer can only be set from Stand By mode 
or while a cooking mode is running.
To set the Delay Cook Time:
1. For double ovens, first select the Upper or Lower oven. 
2. Set the cooking mode and temperature. Press Enter to 
start the mode.
3. Press the context sensitive Delay Cook touchpad. The 
Set Delay Cook Time screen is displayed.
4. Enter the cooking time and the end time. Press Enter 
to begin Delay Cook. 
5. The unit will now wait until the appropriate time to start.
6. When the Delay Cook timer starts the mode the time 
remaining, mode and temperature are shown in the 
center of the display.
At this point, Delay Cook acts exactly like an oven 
timer. At the end of the timer countdown, the oven will 
sound a signal and the mode will end. Press Timer Off 
or open oven door to silence the alarm.
Note:
To cancel Delay Cook, press the Oven Clear/Off 
touchpad (for double ovens, first select the upper or 
lower oven).
Auto Probe
The probe measures the internal temperature of the food. 
The probe is available for Bake, Roast and all convection 
cooking modes except Convection Broil.
Inserting the probe:
Insert the tip of the probe in the middle and thickest part of 
the meat. Make sure the probe is not touching fat, bone, or 
parts of the oven or the pan.
CAUTION
To maintain food safety, do not leave food in the 
oven for more than one hour before or after cooking.