Smeg A1PXU User Manual
Instructions for the user
11
4. AVAILABLE ACCESSORIES
The oven features 4 rack support for arranging oven trays and racks at
different heights.
different heights.
WOK reduction: useful when using a WOK.
Wide rack: useful for holding cooking containers. It can be placed on
top of a tray for cooking foods which may drip.
top of a tray for cooking foods which may drip.
Narrow rack: useful for cooking small sized food, such as meat. It can
be placed on top of a tray for cooking foods which may drip.
be placed on top of a tray for cooking foods which may drip.
Oven tray: for catching grease and oil from foods placed on the rack
above and for baking cakes, pizza and desserts.
above and for baking cakes, pizza and desserts.
Rotisserie supports: they support the rotisserie rod.
Rotisserie rod: for cooking chicken and all foods which require uniform
cooking over their entire surface.
cooking over their entire surface.
Handle: useful for removing hot racks and trays.
The oven accessories which may come into contact with foods are made from materials compliant with
that required by the current regulations.
that required by the current regulations.