Manual De UsuarioTabla de contenidosFS-3700 Owner's Manual1One Year Limited Warranty6Table of Contents9Overview131.1 Introduction151.2 Order Entry Screen161.3 Sample FS-3700 Screens181.4 POS Key Functions - Summary25Access the System372.1 Manager Overrides392.2 Clocking In/Out402.2.1 Clock In402.2.2 Clock Out412.3 Login/Logout422.3.1 Login432.3.2 Logout432.3.3 One-Touch Login44Guest Check Functions453.1 New Guest Checks463.2 New Check Prompts483.2.1 Table Number48Table Select Preset Key483.2.2 Guest Count493.2.3 Order Type503.2.4 Order Number513.2.5 Override Meal Period523.2.6 Add Guest Information533.3 Entering Menu Items543.3.1 Preset Menu Item543.3.2 More than One Preset Item543.3.3 Menu by PLU #543.3.4 Open Priced Menu Item553.3.5 Scalable Menu Item553.3.6 Enter Modifiers With Forced Display563.3.7 Enter Modifiers With Special Instructions573.3.8 Enter Modifiers With Spell-It Instructions583.3.9 Enter Items by Seat Numbers59With +SEAT and –SEAT59With Seat Select60Change Seat Number603.3.10 Enter by Menu Item Size613.4 Check Corrections Before Sending623.4.1 Remove Items from Checks62Remove One Item62Remove All Items Before Sending633.4.2 Add a Modifier643.4.3 Delete a Modifier643.4.4 Replace a Modifier653.5 Send Items to Remote Printers663.5.1 Printer Mode Options663.5.2 Send One Remote Slip from Multi Checks673.5.3 Send Multi Remote Slips from One Check693.6 End Service Round703.7 Recall a Check713.7.1 By Check Number713.7.2 By Table Number723.7.3 Recall by Order Type723.7.4 Recall Table with Separate Checks733.7.5 Recall With a Bar Code Scanner733.7.6 Recall with Dual Drive Thru733.8 Split a Check743.8.1 Split By Item743.8.2 Split by Seat Number753.8.3 Split By Amount763.9 Transfer a Guest Check773.9.1 Transfer to a Server773.9.2 Transfer from a Server783.9.3 Transfer all Checks793.10 Combine Checks803.10.1 Combine Stored Checks803.10.2 Add New Check to Stored Check813.10.3 Add to Stored Check by Order Type813.10.4 Add New Check to Stored Check with Table #823.10.5 Combine Stored Checks to One Table833.11 Check Adjustments843.11.1 Void Items on Stored Checks843.11.2 Add a Discount or Surcharge85Item Discount87Subtotal Discount87Discount for Recipient883.11.3 Exempt Tax from a Check893.11.4 Add a Tip90Auto Gratuity90Add Charge Tip91Change Default Charge Tip Amount91Remove Default Charge Tip Amount913.12 Tender the Check923.12.1 Tender a Check with Preset Key933.12.2 Tender With Tip Entry933.12.3 Overtender to Tip933.12.4 Split Tender943.12.5 Partial Tender953.12.6 Tender to Charge Account963.12.7 Tender with {MEDIA~NLU}97Overtender to Tip with {MEDIA~NLU}97Split Tender With {MEDIA~NLU}983.13 Corrections to Closed Checks993.13.1 Refund a Menu Item993.13.2 Change a Discount1003.13.3 Change Media Type1013.13.4 Change a Credit Card Tip1013.14 Enter a Refund Check1023.15 Review a Closed Check103Functions Outside of a Sale1054.1 Finished Product Waste1064.2 Loan/Pickup1084.2.1 Loan1084.2.2 Pickup1094.3 Transfer Media1104.4 Price Changes1114.5 Tip Payout1124.6 Cash Out/In of Drawer1134.6.1 Paid Out1134.6.2 Paid In114Reports1155.1 Reports Overview1165.1.1 Print or View Reports1185.1.2 Report Balancing Notes1195.1.3 Report Sample Formats1205.1.4 List of Reports1215.2 Open Check Report1225.3 Hourly Productivity Report1235.4 Sales Mix Report125Report Items1255.4.1 Detail Report – Menu Item Sales1265.4.2 Departments – Menu Item Sales1275.4.3 Categories – Menu Item Sales1285.5 Manager Voids Report1295.6 Refund Report1305.7 Financial Report1315.8 Customer Summary Report1375.9 Media Report1385.10 Loan/Pickup Report1395.11 Sales Tax Report1405.12 Charge Account Report1415.13 Discount Recipient Report1425.14 Deposit Entry1435.15 X Report1445.16 Z Report1455.16.1 Programming Options for Z Reports1465.16.2 Reports Included in X and Z Reports147Tamaño: 800 KBPáginas: 150Language: EnglishManuales abiertas