Thermador SGS305FS Guia Do Utilizador

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English 12
CHOCOLATE
Melting
XLO to melt. 
Remove when melted. 
XLO – to hold.
DEEP FRYING
Med. Hl – heat oil.
Med. HI – maintain temp.
Use Standard Burner setting.
DESSERTS
Pudding and Pie Filling 
Mix
Pudding
Med. Lo to LO –
Med. Lo – bring milk to a boil
Med. Lo to Med
LO
Same as standard.
Cook following recipe.
Med Lo – to cook.
EGGS
Fried, Scrambled
Med. to Med. Hi – melt 
butter, add egg.
LO to Med. Lo – finish 
cooking.
XLO – to hold for a short 
period.
MEAT, FISH, POULTRY
Bacon, Sausage Patties
Med. Hl until meat starts to 
sizzle.
Med. Lo to Med. – to finish 
cooking.
Use Standard Burner setting.
Braising: Swiss Steak, 
Pot Roast, Stew Meat 
Brown on Med. Med. HI to 
Med., add liquid, cover.
LO to Med. Lo – cover, 
simmer until tender.
XLO – simmer until tender.
Frying: Chicken 
Brown on Med.
LO – cover, finish cooking.
Use Standard Burner setting.
Pan Frying: Lamb 
Chops, Thin Steaks, 
Hamburgers, Link 
Sausage
Med. HI to Med. – preheat 
skillet.
Med. to Med. HI – brown 
meat. 
XLO – hold.
Simmering: Stewed 
Chicken, Corned Beef, 
Poaching Fish
Hl – cover, bring liquid to 
boil.
LO to Med. Lo 
XLO – simmer slowly.
RICE
Hl – cover, bring water to 
boil, add rice, cover. 
LO to Med. Lo – cover, cook 
according to package 
directions.
LO – cook according to 
package directions. 
XLO – hold, covered.
SAUCES
Tomato Base 
Med. HI to Hl – cook meat/
vegetables, follow recipe. 
LO to Med. Lo 
XLO – simmer.
XLO uncovered to thicken.
White, Cream, 
Bernaise, Hollandaise
LO to Med. Lo – melt fat, 
follow recipe. 
LO to Med. Lo – finish 
cooking.
XLO – to hold, lowest 
setting.
SOUPS, STEWS, 
STOCKS
Hl – cover, bring liquid to 
boil. 
 LO to Med. Lo – simmer. 
XLO – simmer.
XLO – to hold, cover.
VEGETABLES 
Fresh 
Frozen
Hl – cover, bring water and 
vegetable to a boil. 
Hl – cover, bring water and 
vegetable to a boil.
Med. Lo to Med. – cook 10 to 
30 minutes, or until tender.
Med. Lo to Med. – cook 
according to package 
directions.
XLO – to hold, cover.
Use Standard Burner setting.
Food
Start Cooking
Continue Cooking – 
Standard Burners
Continue Cooking – 
ExtraLow® Burners