Инструкции для Frymaster 1814E

Содержание

• 1.1 General Information

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• 1.2 Safety Information

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• 1.3 Controller Information

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• 1.4 European Community (CE) Specific Information

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• 1.5 Installation, Operating and Service Personnel

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• 1.6 Definitions

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• 1.7 Shipping Damage Claim Procedure

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• 1.8 Service Information

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• 2.1 General Installation Requirements

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• 2.2 Power Requirements

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• 2.3 Positioning the Fryer Station

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• 2.4 Frypot Boil Out

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• 3.1 Equipment Setup and Shutdown Procedures

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• 3.2 Controllers

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• 4.1 Draining and Manual Filtering

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• 4.2 General Filter Information

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• 4.3 Filter Preparation

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• 4.4 Daily Filter Operation

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• 4.5 Operating the Filter

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• 4.6 Draining and Disposing of Waste Oil

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• 5.1 Cleaning the Fryer

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• 5.2 Annual/Periodic System Inspection

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• 5.3 Stainless Steel Care

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• 6.1 Introduction

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• 6.2 Troubleshooting

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• 6.3 User Replaceable Parts

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