Smeg A2PY-6 Manuales de usuario

Tabla de contenidos

• 1. PRECAUTIONS FOR SAFETY AND USE

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• 2. INSTALLING THE APPLIANCE

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  • 2.1 Electrical connection

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  • 2.2 Room ventilation

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  • 2.3 Connecting to natural and LPG gas (Please see connection diagram)

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• 3. ADAPTING TO DIFFERENT TYPES OF GAS

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  • 3.1 Changing the hob nozzles

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  • 3.2 Burner and Nozzle Data Tables

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  • 3.3 Hob burner layout

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• 4. FINAL OPERATIONS

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  • 4.1 Adjusting the minimum setting for town gas and natural gas

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  • 4.2 Adjusting the minimum for bottled gas

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  • 4.3 Positioning and levelling the appliance

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  • Fitting the rear splash-back

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• DESCRIPTION OF CONTROLS

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  • 5.1 The front panel

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  • Electronic Analogue Clock (on some models only)

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    • 5.2.1 Setting the time

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    • Minute-Minder

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    • 5.2.3 Programming

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    • 5.2.4 "DEMO" Function

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• 6. USING THE HOB

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  • 6.1 Lighting the hob burners

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  • 6.2 Practical hints for using the hob burners

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  • 6.3 Pan diameters

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• USING THE OVENS

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  • 7.1 Precautions and General Advice

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  • 7.2 Oven light

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  • 7.3 Cooling fan system

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  • 7.4 Storage compartment

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• 8. ACCESSORIES AVAILABLE

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• COOKING ADVICE

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  • 9.1 Conventional cooking (main and auxiliary ovens)

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  • 9.2 Hot air cooking (main oven)

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  • 9.3 Grilling (main and auxiliary ovens)

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  • 9.4 Hot-air grilling (main oven)

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  • 9.5 Delicate cooking (auxiliary ovens)

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  • 9.6 Defrosting (main oven)

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  • 9.7 Rotisserie cooking (main oven)

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  • Rotisserie cooking (auxiliary oven)

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  • 9.9 Recommended cooking tables

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• 10. CLEANING AND MAINTENANCE

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  • 10.1 Cleaning stainless steel

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    • 10.1.1 Routine daily cleaning

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    • 10.1.2 Food stains or spills

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  • 10.2 Cleaning the hob components

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    • 10.2.1 The pan stands

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    • 10.2.2 The burner caps, flame diffuser rings and burners

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    • 10.2.3 The plugs and thermocouples

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  • 10.3 Cleaning the oven

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    • 10.3.1 Self-cleaning oven liners (auxiliary oven)

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    • 10.3.2 Using the self-cleaning liners

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    • 10.3.3 Maintenance of self-cleaning liners

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    • 10.3.4 Removing the self-cleaning liners

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  • 10.4 Door glazing

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  • Pyrolysis: automatic oven cleaning (for the main oven only)

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    • Before starting the automatic cleaning cycle

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    • Setting the cleaning cycle with electronic analogue clock

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• EXTRAORDINARY MAINTENANCE

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  • 11.1 Changing the light bulbs

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  • Removing the door

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  • 11.3 Oven door gaskets

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  • 11.4 Greasing the gas taps

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